Mattina Coffee

The story of Mattina Coffee started with a passion for coffee and an inspiration by specialty coffee roasters. We wanted to share the cumulative know-how of three generations of coffee lovers with the local market. Mattina Coffee is made by a team of experts in coffee farming, roasting and cupping with Quality on the forefront of the journey. Our diverse team includes roasters from Ethiopia and Kenya, cuppers from Lebanon, the UAE, Saudi Arabia and Brazil. This diversity of experience and know-how is brought together by a common passion for coffee. We select high quality coffee beans sourced directly from farmers and cooperatives. This includes third-generation farmers in Brazil, Colombia, Nicaragua, Panama, Indonesia, Ethiopia and Kenya. We taste a large number of coffees every year but only buy those that bring out unique characteristics. We approach coffee roasting with dedication and commitment in pursuit of coffee perfection. All our coffees are customized and crafted at our cupping lab in Dubai. Mattina Coffee caters to the different customer segments in the local market. For instance, our Arabic Qahwa blends are innovative and tasteful but remain authentic in offering the Emirati roast and the Saudi roast. Our Turkish coffee blends represent the different tastes of the Levant, ranging from the strong one loved by the people of Lebanon and Syria to the Medium taste sought after by Jordanians, Palestinians and Egyptians. All our espresso blends are low to medium in acidity and each blend has a unique flavor and taste. For the folks who like specialty coffee, we offer a variety of single origin beans from Panama, Colombia, Nicaragua, Ethiopia, Kenya and Indonesia (Java, Sumatra, and Sulawesi). Today, you can find Mattina Coffee across the modern trade (hyper/super markets), in independent coffee shops and at our retail stands in the UAE. We invite you to try our coffee and become part of this long-term journey with passion.