Seoul bibimbap

08/11/2022

08/11/2022

Bibimbap is the most popular and recognizable all over the world national Korean dish. It consists of hot rice topped with neat heaps of brightly colored vegetables and meats arranged in petals with a raw egg yolk in the middle. Bibimbap is usually served in special stone bowls or pans that will keep the dish warm for a long time. With this recipe, you can assemble a simple but delicious and colorful bibimbap yourself from mushrooms, fried beef, spinach, red cabbage, kimchi, bean sprouts and fermented gochujang paste. All the ingredients are cut into thin strips and laid out on the surface of the rice so that the colors of the neighboring ingredients harmoniously combine or contrast interestingly with each other.