New Year’s Eve Trading Hours!
As we prepare to ring in the New Year, Trafford Meat and Smallgoods will have reduced trading hours on New Year’s Eve:
⏰ Opening Hours: 8am - 3pm
We’d like to take this opportunity to thank all of our amazing customers for your support throughout 2024.
It’s been a fantastic year, and we’re so grateful to be a part of your celebrations, BBQs, and family meals.
We look forward to serving you all in 2025!
Happy New Year from the team at Trafford Meat!
Master the art of the crispy, juicy porchetta!
Our team will perfectly season the meat —> all you have to do is roast the irresistible crackle!
This step-by-step guide will make sure your neighbours can hear you crunch that crackle!!
Weekend BBQ Sorted!
Fire up the grill and make your weekend sizzle with our mouthwatering selection:
• Juicy pork ribs
• Flavour-packed sausages
• Tender marinated lamb chops
• BBQ-marinated chicken thighs
Whether you’re hosting a get together or just feeding your tribe, we’ve got everything you need!
Swing by Trafford Meat and grab your BBQ essentials today!
This festive season, make your entertaining stress-free and delicious with the finest selection from Trafford Meat.
We’ve got everything you need to wow your guests:
Sweet Treats: Stock up on Italian biscuits to have on hand for visitors that pop in!
Grazing Goodies: Antipasto must haves like salami, house-smoked leg ham, artisan cheeses, olives, stuffed peppers, and more.
Main Event Must-Haves: From turkey rolls to Porchetta, marinated lamb roasts, and everything else you need for an unforgettable Christmas feast.
Visit us in-store and get ready to make this Christmas the tastiest one yet.
#TraffordMeat #ChristmasEntertaining #FestiveFeast #ShopLocal
Crispy, Juicy, and Oh-So-Delicious Pork Belly!
Mid-week dinners just got an upgrade! Bring the family together over a dish that quick, easy and packed with flavour.
Here’s how to make it like a pro:
- Pat your pork belly dry with paper towel.
- Salt generously (then do it again—you deserve that crunch!).
- Drizzle with olive oil for the perfect crisp.
- Pop it in the oven: 230°C for 30 minutes then reduce to 175°C for another 45 minutes (size matters—adjust as needed!).
- Rest for 5 minutes before serving.
- Slice, serve, and watch the family devour it!
Enjoy and listen out for the crunch!!
Get your Sunday sorted with Trafford Meat’s handcrafted boneless roasts, prepared by our expert butcher, Matthew P.
🔥 Boneless Marinated Chicken Roasts, weighing 1.8-2.2kg, serves 6-8
Perfectly juicy and full of flavour, whether over the coals or in the oven.
🔥 Boneless Marinated Lamb Roasts, Whole legs ~3kg, serves 10-12 or half legs ~1.8kg, serves 6.
Tender, succulent, and bursting with flavour — ready to impress!
Elevate your Sunday Roast dinner with these easy-to-cook and crowd-pleasing options. Drop by and grab yours today!
How will you meat this weekend?
Whether you’re caravanning through our stunning landscapes, camping in the outback, enjoying a Big 4 adventure, or sticking close to home for a staycation, we’ve got your feast covered!
Fire up the grill with our house-made marinades on lamb chops, chicken wings, and pork belly or pop a roast on the rotisserie!
Swing by the shop for all your weekend BBQ essentials or call to place an order!
#WeekendFeast #SupportLocal #BBQReady #bbq #adelaidebusiness #adelaidebutcher #meatlover #meatlovers
The secret is out - our ham is a South Aussie favourite!
A big shoutout and thank you to South Aussie with Cosi for sharing the love on how delicious our house-smoked ham is!
Whether you’re grabbing a fresh slice straight off the bone in-store or carving it up at home, it’s easy to see why it's a customer favourite!
Have you tried our ham?
If not, come in and taste the quality for yourself, and don't forget to stock up on all your local meat and smallgoods needs.
Support local, eat local!
Weekends are for cooking over coals and enjoying the very best Australian meat! 🇦🇺🥩
Swing by our shop to pick up top-quality cuts perfect for your weekend BBQ.
From juicy steaks to marinated chicken wings and Aussie sausages, we’ve got everything you need to make your cookout unforgettable.
See you soon, and happy grilling!
#BBQWeekend #AustralianMeat #ButcherQuality #homecooking #australianbeef #australianpork
Embrace Mondays with meat balls!
Make mouthwatering Keftedes! They’re sure to be a hit with the whole family!
All you need is
• 1 red onion, grated
• 500g beef mince
• 200g pork mince
• 3 garlic cloves, minced
• 1 cup / 60g panko breadcrumbs (or use normal)
• 1 egg
• 1/4 cup fresh parsley, finely chopped
• 1/2 tsp dried oregano
• 1 tbsp extra virgin olive oil
• 3/4 tsp salt
• Black pepper
To make:
Simply roll a tablespoon size in your palm, coat with flour and shallow fry in oil.
Serve along side warm pita bread, cream tzatziki, La Vera Haloumi and a crisp salad for a Mediterranean feast!
Ready for an Egg-citing Easter Weekend?
With the long Easter weekend just around the corner, it's time to lock in those plans for camping, caravanning, or cozying up in a cabin amidst the beauty of our amazing state!
But here's the deal: Why spend precious time in crowded supermarkets when you could be soaking in the great outdoors?
Let us take care of your BBQ needs!
Order your favourite cuts ahead of time, and we'll have them expertly packed and ready for you to collect before you head off on your Easter adventure.
So sit back, relax, and let us ensure your taste buds are thoroughly satisfied this long weekend!
Open tomorrow at 8:30am to take your orders!