16/02/2025
✨ Tawa keema✨ is a popular dish in subcontinent cuisine, made with minced meat, typically beef or lamb, cooked on a flat griddle called a tawa. The meat is seasoned with a perfect blend of spices, including cumin, coriander, and garam masala, along with onions, tomatoes, and green chilies. The cooking method on the tawa allows the flavors to meld beautifully, resulting in a rich and aromatic dish. 🔥🍖
