06/10/2025
Our best-selling “meal in a bag” for the first time ever, we’re sharing the secret sauce behind it.
This by far is the Cleanest, Easiest Red Lentil Dahl ✨
Warm, nourishing, & of course low-tox this one’s become a favourite for a reason and it’s whipped up in 15 mins
Ingredients:
100g white basmati rice
150g red lentils
3g ginger powder
3g garam masala
2g turmeric
2g ground coriander
2g ground cumin
2g sweet paprika
Just add:
1 brown onion (diced)
2 garlic cloves (diced)
2 Tbsp olive oil
190g chopped tomatoes
390ml vegetable stock
220ml coconut or cashew cream
Salt + pepper
Method:
1️⃣ Cook rice 10–15 mins and set aside.
2️⃣ Sauté onion + garlic in olive oil until soft.
3️⃣ Add spices and cook 1 min until fragrant.
4️⃣ Add tomatoes + stock. Simmer 15 mins until lentils soften.
5️⃣ Stir in coconut or cashew cream. Simmer to thicken.
6️⃣ Season, serve over rice, and devour 🤤
Save this post & comment “MORE PLEASE” if you want us to drop more low-tox, 15-min meals
