02/09/2026
Yacon, giving these beauties a go. These are the rhizomes that will produce the tubers. The plant grows densely and tall it’s a relative of the sunflower family and produces daisy like small flowers. It takes 7-8 months before you can harvest the tubers. The flavours is sweet, it’s sometimes called the ground apple or Earth pear. I am planting it direct in the earth in a sheltered spot, apparently it’s not too fussy, like all my patches I will be composting in situ and heavily mulching which these plants love. My dirt is full of earth worms too.
You can make a sweet syrup with the juice of these amazing plants, that won’t spike blood sugars, they contain inulin fibre which is an amazing prebiotic and can be eaten raw or cooked. I have planted some Arrowroot rhizomes close by to shelter the Yacon from wind. These are crops that you can continue to grow year round. Let’s see how they go in our climate, they are native to Columbia and Ecuador.
All going to plan I should be able to harvest by my birthday next year 😂… The garden is teaching me more about patience, sheesh I thought I had nailed it, evidently I have not!
🙄🌿🩷🌿