People often ask how I’m doing and if I’ve recovered from the fires. The black charred, burnt paddocks are turning green. A new batch of 500 chooks arrived and in two months when they are on the lay I will be back to my normal egg production. Apologies for you having to twist your head 90 degrees to see the video
Seems I have to post the three videos separately. Here’s the second video mixing the seed and adding seed primer and worm juice.
I really should share more details of my farm journey on my page. By the time I put posts on my personal page and other group pages this one gets forgotten.
There’s actually so much to share with the bushfires and now recovery after the bushfires.
Boundary fences have been rebuilt (after 2 months of hard yakka) and im now taking advantage of having weed free paddocks and an ash bed full of potassium. My vision is to try and replace annual weeds with perennial pasture, where I can. I’m only doing a small area of the farm ( about 15 acres) as that’s all I can start. I need to ensure I have enough land to graze the chooks on as I need to leave the chooks off the new pasture for at least 12 months till it gets established.
Anyway here’s some videos of planting the pasture over the weekend. Fingers crossed it grows 🙂
What a stinker of a week. Cool weather next phew. Happy Friday to you 🙂
It was a busy weekend selling eggs at three events. Donnybrook Food and Wine Festival, Boyanup Farmers Markets and the Stirling Farmers Market. Back on the farm now, here is a quick video of the girls enjoying a dust bath after a warm day.
Check out the chicken caravan these girls live in, it's cleaner than some people's houses. A clean chook house is a happy disease free chook. This is why Pastured Eggs are an awesome system for chook farming, it's clean and great for the girls. I don't think I could do this if they were in permanent sheds, it would be very smelly and dirty.