Freska

31/05/2026

4TH BIRTHDAY SUPPER CLUB WITH 🍾

If you missed it we are hosting a supper club in collaboration with the amazing at on June 25th!! I can’t believe it’s been 4 years since our first event in Barcelona.

Becky from is doing incredible things for women in hospitality across the north east and she’s been such a huge support over this last year. A big thing we’re both really passionate about is community and we thought what better way to celebrate than with a communal Mexican supper club open to anyone and everyone!!

Over a third of tickets have gone so be sure to grab yours now via the link - https://buytickets.at/thetable3/2213212🤍

17/05/2026

Ready to do it all again next month!!

Thank you to everyone who has got tickets for our next supper club with at on June 25th. We’re showcasing a Mexican inspired menu perfect for summer. Buy your tickets here - https://buytickets.at/thetable3/2213212 🎟️

All photos by the wonderful of course

13/05/2026

FRESKA X THE TABLE PROJECT SUPPER CLUB

It is coming up to our 4th Birthday in June (can you believe it), and we thought what better way to celebrate than collaborating with the incredible . We are hosting a Mexican-inspired outdoor, communal supper club fostering connection, conversation, and community on Thursday 25th June at 6:30pm at .

This event is open to everyone and anyone, whether you work in hospitality or simply want to spend an evening eating good food and meeting new people. Come alone or with friends.

The evening will begin with a drinks reception in the Secret Garden before moving onto the green for an outdoor family-style supper club. If the weather doesn’t allow, we will host the supper club inside the venue.

Your ticket includes:
• A welcome drink on arrival
• A family-style Mexican feast curated by Freska - regular, pescatarian, vegetarian or vegan menu available.

There will also be the option to add on a natural wine pairing by — available to pre-purchase or purchase on the night.

The menu will be served family style to encourage conversation and connection. The whole menu is gluten-free, and we can cater to dairy-free, pescatarian, vegetarian, and vegan dietary requirements. If there are any other allergies or dietary requirements, please contact us before booking to see if we are able to accommodate.

A range of alcoholic and non-alcoholic drinks will also be available to purchase throughout the evening.

Summerhill Bowling Club
Wi******er Terrace, Newcastle upon Tyne, NE4 6EH.

Tickets available via the link - https://buytickets.at/thetable3/2213212

10/05/2026

What it’s all about, one of my favourite photos ever

08/05/2026

WE’RE ON SUBSTACK!!!!

As you’ll know if you’ve been to a supper club I write and design booklets talking about the menu I’ve created. I thought Substack would be the perfect place for those who weren’t able to attend, to get a bit more of a background on what we do at our supper clubs.

I have lots more ideas coming, including some more personal pieces about the industry and maybe even some recipes in the future. If you subscribe you’ll also be added to our mailing list to keep in the loop with any events we’ve got coming up and any articles.

You’ll also get to see ’s gorgeous pictures from the day.

If you make it to the end, we also have a little teaser on when our next supper club is going to be. Go check it out and be sure to subscribe - the link is in our bio!! - https://open.substack.com/pub/freskauk/p/our-spanish-filipino-supper-club?r=8bjfuz&utm_campaign=post&utm_medium=web&showWelcomeOnShare=true

03/05/2026

All about the details 🌀

I can’t believe it’s already been a week since our supper club at assemble! Lots more details to come on the inspiration behind this menu.

Lots of people asking about when our next supper club will be and we are working on something very special for summer so stay tuned!!

09/04/2026

Our new sister company Nouri, are offering weekly meal preps. Be sure to give them a follow and message them to order!!

MENU W/C APRIL 13th

A huge thank you to everyone who has been getting their orders in. The feedback has been amazing, and we're making the final adjustments to the website to make it all as streamlined as possible!!

HOW TO ORDER:
Message us with your order and any dietary requirements before 12pm Monday 13th April
Choose from collection from Blackfell, Washington on:
- Monday or Tuesday 6pm-8pm
- Tuesday 11am-1pm
Full address provided once order is confirmed
Enjoy your Nouri boxes for lunch or dinner next week!

19/03/2026

Kecap manis pork skewers with satay sauce

15/03/2026

BBQ’d turmeric and curry leaf prawns with a coriander and lime sauce.

Just want to say a massive thank you to everyone who has got tickets for our next supper club at , we’ve been absolutely blown away with the response!!

The 5pm sitting is now sold out and we only have a handful of tables left for 2pm which is just crazy. If you missed the details, please see the pinned post and the ticket link is in our bio 🌀

11/03/2026

FRESKA X ASSEMBLE

Our next supper club will take place at on Sunday 26th April with sittings at 2pm and 5pm. This time I’ve created a menu influenced by my time living in Spain and my travels around the Philippines, both places that hold a very special place in my heart.

What to expect:
- 6 course seasonal Spanish-Filipino inspired menu (a combination of family style and individual plates).
- A booklet detailing all of the inspiration behind each dish.
- A range of alcoholic and non-alcoholic drinks options, including a curated wine pairing, will all be available to purchase from on the day.
- Regular, pescatarian and vegetarian menu option to choose from.
- The whole menu is gluten free, if you have any dietary requirements please message PRIOR to see if we are able to accommodate.
- For tables of 5 or more please message or email.

Limited discounted early bird tickets are now available to purchase. General release will go out on 18.03.26 or when early bird sells out.

We can’t wait to see you there! Ticket link is here - https://buytickets.at/freska/2110308