Bolo Rei

Bolo Rei Bolo rei. Traditional Portuguese Christmas cake. We use only the best ingredients to produce the h This cake keeps well in the freezer for later enjoyment!

Bolo Rei (English: "King Cake") is a traditional Portuguese cake that is usually eaten around Christmas, from December 25 until Epiphany (Dia de Reis in Portuguese, literally "Kings' Day", a reference to the Three Wise Men), on 6 January. Our "Bolo Rei" is a sweet bread like cake, rich in dried and candid fruit soaked in the famous Portuguese Port wine. This cake is a must in all Portuguese tables during the Christmas holiday.

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Point Cook
Melbourne, VIC
3028

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