Cake Lovers Club Perth

Cake Lovers Club Perth Cake Lovers Club. Like book club, but tastier. Meeting monthly in Perth to eat cake together. Try baking or creating something new which fits the monthly theme!

GET READY TO (SLUMBER) PARTY 🥳 The July Cake Lovers Club meet is on Thursday 2 July in Inglewood 6-8pmThe theme this mon...
15/06/2026

GET READY TO (SLUMBER) PARTY 🥳

The July Cake Lovers Club meet is on Thursday 2 July in Inglewood 6-8pm

The theme this month is ‘slumber party!’

Now this one is slightly out of the box, but use anything that you would see at a slumber party to inspire your baking. Smores, popcorn cupcake, choc chip muffins, lolly slice. Get your thinking hats on! Also, feel free to wear your fave pjs, hoodie, oodie and uggs. We are bringing slumber party vibes!

The concept for Cake club is simple. Bring any dessert that matches the theme. Eye off all the desserts and taste as many as you like! Make sure to bring a container for the leftovers 😉

You can pay a small once-off fee for the night, or join with a 12 month membership. We love seeing new faces! Details: https://bakingclub.com.au/products/cake-lovers-club-perth-membership/

The one you’ve all been waiting for… puddings and pies!Reece made an impressive apple tart Stef baked a warm caramel pud...
11/06/2026

The one you’ve all been waiting for… puddings and pies!

Reece made an impressive apple tart
Stef baked a warm caramel pudding, based on a ‘malva’
Georgina made a round sticky date pudding
Priyanka made a malva! It’s a South African dessert pudding
Bec made a bread and butter pudding with home made bread
Alana made a sticky date pudding
Emma baked an apple and pear pie

What would you eat first looking at these pics??

It’s always so fun learning about nee desserts from all corners of the globe. Here are all the ‘small’ things from the w...
09/06/2026

It’s always so fun learning about nee desserts from all corners of the globe. Here are all the ‘small’ things from the winter cake club!

Lynda made rhubarb and apple danish pastries
Bree whipped up caramel brownies
Carli created apple custard cinnamon roses
Di made cinnamon apple crumble cakes
Sarah baked cinnamon scroll cookie
Gemma crisped smores cookies with a blowtorch
Daphne debuted with spiced orange blondies with Bala baina (a Portuguese sweet)

❄️ WINTER DESSERTS ❄️ Another fabulous night with cake lovers old and new coming together to enjoy some beautiful bakes!...
07/06/2026

❄️ WINTER DESSERTS ❄️

Another fabulous night with cake lovers old and new coming together to enjoy some beautiful bakes!

Here are all the cakes from the evening

Treena made a spiced pomegranate cake
Charlotte had a loaded chai cake
Sharon baked a smore cookie cake
Hannah had a layered coconut cake
Kristin made German apple cake
Karen brought a warm apple crumble
Jeannie whipped up a syrup ginger cake with candied ginger
Shar baked an upside down peach cake
Helene created a miso caramel pear upside down cake

What do you serve with a crumble - cream, custard or ice cream?A note for attendees on Thursday night… there’s a fridge ...
01/06/2026

What do you serve with a crumble - cream, custard or ice cream?

A note for attendees on Thursday night… there’s a fridge and microwave at the venue. Do with that what you will!

It’s not too late to join us for our WINTER cake club event on Thursday 4 June 6-8pm

Warm chocolate brownies… would you serve them with anything on the side?One week until cake club is back with our WINTER...
28/05/2026

Warm chocolate brownies… would you serve them with anything on the side?

One week until cake club is back with our WINTER theme on Thu 6 June.

Cake club is on 6-8pm in Inspiration Space in Inglewood. We’re a friendly bunch, come along with your dessert to enjoy a fun, sugar filled night!

You can purchase a ticket for the night or join with a 12 month membership. The choice is yours!

What screams winter more than a hot chocolate self-saucing pudding??Not much! These were a staple of my childhood for su...
25/05/2026

What screams winter more than a hot chocolate self-saucing pudding??

Not much! These were a staple of my childhood for sure, what about you?

The June Cake Lovers Club meet is on Thursday 4 June in Inglewood 6-8pm

The theme this month is ‘Winter’. Think apple pie, sticky date or anything you associate with a winter dessert!

The concept for Cake club is simple. Bake/make/create any dessert that matches the theme. Come along with your dessert to our low key evenings and eye off all the desserts. Once we’ve introduced them all you can taste as many as you like! Make sure to bring a container for the leftovers 😉

You can pay a small once-off fee for the night, or join with a 12 month membership. We love seeing new faces! Details: https://bakingclub.com.au/products/cake-lovers-club-perth-membership/

Here are our ‘other’ flavours from May’s cake club!Charlotte made Portuguese tarts Our layer Queen Kathy made a Russian ...
17/05/2026

Here are our ‘other’ flavours from May’s cake club!

Charlotte made Portuguese tarts
Our layer Queen Kathy made a Russian honey cake with honeycomb
Sarah baked a caramel peach brioche
Carli made a yellow chocolate cake
Di made saffron meringues
Alessandra baked a torta de nonna, with custard and pinenuts
Alana made a banana pudding
Jeannie baked a Swedish saffron cake

Not pictured (sorry!!)
Kelly whipped up a hokey pokey slice crunch bar
Bree made a three layer magic cake

Our June theme is WINTER. Cone get cosy with us!

Let’s celebrate our lemon and vanilla flavours from our May cake club!Priyanka whipped up two ingredient lemon bars Kris...
13/05/2026

Let’s celebrate our lemon and vanilla flavours from our May cake club!

Priyanka whipped up two ingredient lemon bars
Kristina baked a recipe tin eats lemon loaf cake
Sharon made chunky lemon curd and white chocolate cookies
Catie baked a vanilla sunflower with sunflower seeds
Michelle made vanilla bean cupcakes with cream cheese icing
Bree created a baklava vanilla slice with lots of layers!

“I went with pineapple because I thought everyone was going to pick lemon”Pineapple was our top flavour of the night, by...
10/05/2026

“I went with pineapple because I thought everyone was going to pick lemon”

Pineapple was our top flavour of the night, by a mile!! Here’s all our treats:

Karen made a pineapple and coconut cake from the women’s weekly book
Reece made gorgeous cupcakes with passionfruit curd and freeze dried pineapple icing
Treena whipped up pineapple cheeesecake bars
Sharon and Emma both made pineapple upside down cakes
Lynda made a pineapple cake slash pudding!

Did you think pineapple would be the top flavour of these night?

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Perth, WA

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