The Streeterie

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The Streeterie

WE HAVE UPDATED OUR SOCIAL MEDIA TO TRY WORK OUT SOME GLITCHES - FOLLOW OUR NEW AND CURRENT FACEBOOK PAGE or OUR INSTAGRAM FOR MORE INFO ON UPCOMING POP UPS

08/01/2024

Did you get into our new Korean Chicken & Kim Chi Roll last weekend?

Marinated and grilled chicken with salted cabbage, ‘s koroit kim chi, gochujang kewpie & fried shallots, on a crusty bun.

We love creating these new versions and fusions for you to try and enjoy 🙌🏽

We are back at the window again this Friday, Saturday & Sunday from 11AM til sold out,
with Banh Mi Rolls & Bowls, Rice Paper Rolls and some new creations for you.

05/01/2024

In our quest to bring the food we love from around the world to Port Fairy - we have INDIAN TAKE HOME DINNERS available this weekend.

James is obsessed with Indian food and has selected two of his favourite curries from Goa for you.

- BEEF VINDALOO -
This family recipe hails from Goa and brings a brighter, less spicey and more aromatic version to the Australian favourite.

- VEGETABLE MAKHANAWALA -
James claims this to be the greatest of all Indian Vegetarian curries. Its mild spice and aromatics blend with the richness of ghee and yoghurt to give a beautifully balanced and indulgent dish…. also it’s heaps of fun to say.

Curry’s are portioned per person and come with rice pilau at $20.

Dinner sorted 😘
All you need to do is heat and enjoy!! 🙌🏽🙌🏽

05/01/2024

Rainbow Rice Paper Rolls back today!!!
🧡💜💚❤️
With Coconut curry flavoured chicken and peanut hoisin dipping sauce.
now until sold out ☺️☺️

03/01/2024

The Streeterie Takeaway Window is back this weekend!!

There will be some subtle changes as we are testing out what works best for us and of course for you.

This weekend we will stay open through the afternoon (unless sold out) and close a little earlier, in the evening, as opposed to closing between lunch and dinner.

Rice paper rolls & Banh Mi are definitely back on the menu, with some tweaks to make them even better, in our opinion 😉
AND we will have some new items for you to try as well! So keeeeen!!

Stay tuned for updates and menu item sneak peaks

Come see us from Friday, Saturday &/or Sunday from 11AM at the third window from the roundabout, 19 Sackville street, Port Fairy (the old NAB bank)

✌🏻

01/01/2024

The TEXAN BRISKET ROLL & THAI BBQ CHICKEN ROLL

What a weekend!! Thank you Port Fairy
Thank you everyone for the support and your patience with our 3 man operation over this weekend 💜🧡

See you this SATURDAY and SUNDAY 🙌🏽🙌🏽

31/12/2023

HAPPY 2024 PARTY PEOPLE OF PORT FAIRY 🥳

We are open today from 12noon until sold out

So come on down and have a delicious start to the new year

- The Menu -

TEXAN SLOW COOKED BRISKET ROLL
-perfect for a nye hangover cure 😉

PORK BANH MI (tofu vego option available 💚)

BANH MI NOODLE BOWLS

THAI BBQ CHICKEN ROLLS
- also available in a noodle bowl 🤘

#2024

31/12/2023

Pork and Crackle Banh Mi & Banh Mi Bowl (noodle salad version). 😍😍

Open for dinner tonight until sold out.
- AND BACK TOMORROW FOR NEW YEARS DAY 12PM -
🥳for all the party peoples hangover needs 🤤

31/12/2023

“James look candid”
😂😂

OPEN!!

- Coconut curry Chicken rice paper rolls, with peanut and hoisin dipping sauce.

- Pork & Pate Banh Mi (vego available)

- Banh Mi Bowls! A make it gluten free by having it as a noodle salad 🤤🤤

- Texan Brisket Roll !

- Thai BBQ Chicken Roll

Thanks Port Fairy 🙌🏽🙌🏽

11:30-3PM and again from 5PM TODAY!!

Thanks everyone who came for lunch today ❤️

28/12/2023

Our Takeaway Window is nearly ready!!

Our first pop-up we will be serving our favourite sandwiches including Pork or Tofu Banh mi, Brisket Roll & our BBQ Thai Chicken Rolls 🤤🥖

WHEN: this Saturday & Sunday 🎉🥳

TIME: 11:30AM - 3:30PM & 5:00PM - 8:00PM
(or until sold out) ⏰

WHERE: From the window at 19 Sackville street (the old NAB bank 🧡🪟💜

Soooo excited! See you there ☺️

23/12/2023

Sunrise @ East Beach this morning
💙💜❤️🧡

How lucky are we? To live so close to the beach, in such a beautiful little village, with all the benefits of country living but also the ability to have such a bustling summer atmosphere and hospitality scene.

Bring on the Summer Silly Season 🌞🤘

04/10/2023

So not street food, Vietnamese Cuisine, fine dining by the bay style.
Turmeric Braised Cobia fish in a clay hot pot (my favourite dish in Vietnam so far) was amazing it was served with just plain rice and some herbs and soy cause on the side, which when added made it absolutely sing. The turmeric infused oil from the fish coated the rice and your mouth so nicely and knowing the chefs would’ve used fresh turmeric from the resort’s organic garden, explains why it was soo full of flavour.

Also, a version of Bun Cha - pork rissoles and strips of pork with a colourful salad all cut up finely on top of vermicelli noodles with a delicious and generous serve of a really sweet almost syrupy fish sauce dressing it came with some spring rolls too, which added a nice crunch to the bowl.

This was an amazing meal, absolutely far too much food, but absolutely delicious, the chefs and the ingredients at An Lam Resort are something special.

Address

Port Fairy, VIC
3284

Telephone

+61475138604

Website

https://www.instagram.com/thestreeterie/

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