NQ4U

19/10/2026

We're back up the Hill and ready to feed you all your North Queensland favourites again. After a few weeks of carni life and then a quick breather, we’re refreshed, recharged, and excited to see your faces.
See you at the top for good food, good views, and good vibes.

02/10/2026

02/10/2026

Experience the deliciousness of our Fresh Oysters while experiencing the spectacular shows at NAFA Festival Hub!
Limited stock available
See you soon 💞

01/10/2026

And thanks to Adam James for carrying it in, we've got water too!

30/09/2026

Back by popular demand.... Fresh Oysters! 🦪👏😋

Come on down to the NAFA Festival Hub, see a show and enjoy some of our delicious Oysters while you're here.

While stocks last.

We're here today and tomorrow 9am - 10.20pm. Other opening times are variable until 11 October, in line with the NAFA Schedule.

30/09/2026

NAFA on The Strand with one of NQ4U's most popular menu items: Big Mango Chicken Burger. Why not?

If you're coming to see a show and plan on having a bite to eat, make sure you give yourself plenty of time to order the food and be able to sit down and enjoy it 😋

25/09/2026

So much fun!

24/09/2026

It's looking like this is going to be a fun few weeks! Come on over to the NAFA Festival Hub at Strand Park and check out all the exciting shows and activities 😀
While you're here, you can come over and say hi to us while enjoying your favourite NQ4U North Queensland Flavours 😋
You'll find us here (not up the Hill) until 11 October

20/09/2026

Still buzzing after an amazing weekend up on Castle Hill at the Wounded Heroes 24‑Hour Challenge — the spirit up there was unreal.

We’re taking Mon–Wed to reset the trailer and get everything polished for NAFA, because…

From 24 September to 11 October, we’ll be serving at NAFA’s Festival Hub at Strand Park. Three big weeks of food, fun, and North Queensland Flavours.

We’ll miss our Castle Hill mornings, but we’re proud to be part of this year’s festival.

See you at the Hub from 24/9 - 11/10 or back up on the Hill from 15 October.

18/09/2026

We're set up and ready to begin the next 24 hours feeding the volunteers and participants of this wonderful event!