Illawarra Catering Equipment

06/09/2026

📢 New Arrivals! Boost Your Kitchen Efficiency Today!

1. Apuro 20L Digital Planetary Mixer
Take the guesswork out of baking with the Apuro 20L Planetary Mixer. Its 1.1kW brushless motor and planetary mixing action deliver consistent results every time. The stepless digital control lets you save up to 5 programmes to easily replicate your best recipes. Quiet, reliable, and perfect for high-volume dough and batter prep.

2. Conti 3-Group Coffee Machine
Serving premium coffee with precision is easy with the Conti 3-Group Coffee Machine. Featuring a multi-boiler system with independent PID temperature control for each group, you get full control over your extraction. Plus, cool-touch steam wands make milk texturing safer for your staff.

3. Meiko M-iClean UM+ GiO Dishwasher
Cleaner dishes, no steam! The Meiko M-iClean UM+ reduces steam in the kitchen by up to 80% thanks to ComfortAir technology. Featuring the GiO water module for sparkling results and a 37 racks/hour capacity, it keeps up with the busiest restaurants.

4. Roband Sycloid X Toaster ST450X
Grilled cheese and smashed avo made easy. The Roband Sycloid X is an energy-efficient monster, toasting up to 450 slices per hour. Smart Heat technology means 30-40% better energy efficiency for your café.

👉 Contact us to order today:
📞 02 4228 0100
📧 [email protected]
🌐 www.icegroup.com.au
📱 Follow us for more kitchen solutions!

02/09/2026

We’re growing—and we’re hiring.

ICE Group currently has opportunities available for experienced people to join our team across refrigeration, appliances, landscaping and machine operation.

Current positions:

• Refrigeration & Appliances Technician
Full-time and part-time opportunities
Sydney | Illawarra | Southern Highlands

• Experienced Landscaper / Machine Operator
Full-time and part-time opportunities
Illawarra and occasional Sydney work

We offer a supportive team environment, competitive remuneration and genuine long-term career opportunities.

If you’re interested—or know someone who would be a great fit—send us a direct message or email your résumé to [[email protected]](mailto:[email protected]).

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16/08/2026

16/08/2026

Running a busy café or restaurant? The right equipment makes a massive difference when service kicks off. 👨‍🍳🔥

From keeping food hot and ready to serve, to fast warewashing, reliable prep and consistent coffee — these four pieces are built for real hospitality environments:

🔥 **Bromic Hot Food Display** — perfect for pies, pastries, grab-and-go and hot food service
💧 **MEIKO UPster U500** — fast, hygienic commercial warewashing for busy kitchens
🥣 **Apuro 10L Planetary Mixer** — ideal for dough, batter, prep and bakery production
☕ **Wega Rover 2 Group Coffee Machine** — built for consistent café coffee, cup after cup

Whether you’re opening a new venue, upgrading the kitchen or replacing tired equipment, ICE Group Hospitality has the gear to help keep service moving.

👉 Explore the range at www.icegroup.com.au

01/08/2026

🚨 NEW MODELS ALERT 🚨

Tired of inconsistent bakes and unpredictable results? The all-new Unox models have landed — and it's a game-changer for cafés, restaurants & hotels. 👨‍🍳✨

✅ Precision cooking, zero guesswork ✅ Faster turnaround, lower labour costs ✅ One oven, endless menu possibilities

And it's not just about the equipment. 💪 It's backed by our team's 30+ years of service reliability, plus statewide delivery and fitouts — so your kitchen is sorted from installation to ongoing support.

Your kitchen deserves equipment (and a team) that works as hard as you do.

👉 Tap the link in bio to explore the new Unox range today!

💬 What's the #1 thing slowing down your kitchen right now? Drop it below 👇

28/07/2026

More than equipment. A complete project partner. 🏗️🍽️

For more than 30 years, ICE Group Hospitality and Projects have helped deliver commercial kitchens, hospitality fit-outs and specialised facilities across Sydney, the Southern Highlands and the Illawarra.

From the first site inspection through to design, project management, construction, custom stainless-steel fabrication, equipment supply, installation, ventilation, refrigeration and ongoing servicing, our team provides a genuine end-to-end project solution—with one experienced point of contact throughout the process.

We work with organisations planning new facilities, refurbishments and operational upgrades, including:

☕ Cafés and coffee shops
🍽️ Restaurants, hotels, pubs and clubs
🎓 Schools and education departments
🏥 Hospitals, healthcare and aged-care facilities
🔬 Food technology rooms and laboratory environments

Whether you are developing a new venue, upgrading an existing kitchen or delivering a large institutional project, ICE Group brings together the equipment, technical knowledge and construction capability needed to create practical spaces built for daily use.

Explore our completed projects:
🌐 https://www.icegroup.com.au/pages/our-projects
📞 02 4228 0100

19/07/2026

🔥 The right cooking method can transform more than a dish—it can improve speed, consistency and workflow across your entire commercial kitchen.

From the caramelisation achieved through grilling and roasting to the control of steaming, sous vide and combination cooking, every technique requires equipment that can perform reliably under pressure.

Our latest guide covers:

🔥 Dry-heat methods for colour, flavour and crisp texture
💧 Moist-heat techniques for tenderness and moisture retention
👨‍🍳 Combination cooking for depth of flavour and batch production
⚙️ How to match equipment with your menu, volume and available space
✅ Key considerations including utilities, workflow, cleaning and staff capability

Whether you operate a café, restaurant, pub, club, hotel, school or healthcare kitchen, the right equipment mix can help your team produce better results with fewer bottlenecks.

Read the full commercial cooking guide:
👉 https://www.icegroup.com.au/blogs/news/commercial-cooking-methods-techniques-equipment-guide

Need practical advice for your venue? Contact ICE Group Hospitality on 02 4228 0100.

28/06/2026

From Concept to Completion: Graevelia Café

We are thrilled to unveil our latest project with ICE Group Projects: Graevelia Café. 🏗️☕

Nestled in the new industrial estate at Graevelia Central in Yallah, this space is more than just a café—it is a benchmark in commercial interior design and functionality.

This project is a true testament to our turnkey capability, managing every aspect of the project from concept through to completion. From custom stainless steel fabrication and commercial kitchen equipment through to project management and installation, this is another example of our ability to deliver complete hospitality solutions under one roof. Ready to bring your commercial space to life?

Let's build something great together.

📞 Call us on 02 4228 0100 or visit www.icegroup.com.au

27/06/2026

From Concept to Completion: Graevelia Café

We are thrilled to unveil our latest project with ICE Group Projects: Graevelia Café. 🏗️☕

Nestled in the new industrial estate at Graevelia Central in Yallah, this space is more than just a café—it is a benchmark in commercial interior design and functionality.

This project is a true testament to our turnkey capability, managing every aspect of the project from concept through to completion. From custom stainless steel fabrication and commercial kitchen equipment through to project management and installation, this is another example of our ability to deliver complete hospitality solutions under one roof.

With over 30 years of experience, ICE Group Projects coordinated the entire fit-out, including:
🔹 Commercial Kitchen & Bar Fit-out: Custom stainless steel benching and a high-performance extraction system.
🔹 Equipment Supply: Sourcing and installing all necessary commercial equipment.
🔹 Complete Interior Trades: Managing electrical, plumbing, paint, and plaster to perfection.

We were delighted to collaborate with industry leaders who share our commitment to quality:
🔹 AMSS Group Wollongong – exceptional stainless steel fabrication and design.
🔹 Better Floors and Blinds – stunning flooring solutions.

Whether you operate a café, restaurant, hotel, pub, office, or a facility in healthcare, aged care, or education, ICE Group Projects offers a single point of accountability for your next fit-out. No matter the sector, we deliver seamless, high-quality results.

Ready to bring your commercial space to life? Let's build something great together.

📞 Call us on 02 4228 0100 or visit www.icegroup.com.au

10/05/2026

❄️ Need more freezer space? Not more floor space.

Walk-in coolers are expensive.

Second fridges eat up the room you don't have.
The Bromic 1300L upright freezer solves it differently.
1300 litres. Fits on a standard kitchen floor. Rolls into place on lockable castors. Stays put when you need it to.

Why owners are putting this in their kitchens:
❄️ Holds 1/1 Gastronorm trays – slides straight onto stainless steel rails. No repacking, no wasted time.
❄️ Self-closing doors – staff walk away, doors close themselves. Less cold loss, lower power bills.
❄️ Consistent -22°C to -18°C – Dixell digital controller keeps it steady. Your stock stays safe.
❄️ Fan-forced cooling – even temperature everywhere. No warm corners, no spoiled edges.
❄️ Natural refrigerant + 4-sided insulation – built to run efficiently. Less energy, lower operating costs.

The practical stuff:
🧼 Stainless steel exterior – wipes clean, looks professional
🔄 Lockable castors – clean underneath, move when needed
🚪 Self-closing door – one less thing to remind staff about

Rent, try, buy from just $55 per week
From ICE Group. Australia-wide delivery.

Not flashy. Just a hard-working freezer that makes your life easier.

👇 Check specs or order here:

https://www.icegroup.com.au/products/bromic-uf1300sdf-upright-storage-freezer-gastronorm-s-s-1300l

Or DM us for a quick quote.