07/07/2026
🌯 Restaurant-Style Chicken Shawarma | Easy Homemade Recipe 😍
Craving a delicious, juicy Chicken Shawarma? Today I'm sharing a simple homemade recipe that tastes just like your favorite restaurant! Tender marinated chicken, creamy garlic sauce, fresh vegetables, and soft wraps make this recipe absolutely irresistible. ❤️
📝 Ingredients
For the Chicken Marinade:
500g boneless chicken
3 tbsp plain yogurt
1 tsp ginger paste
1 tsp garlic paste
2 tbsp lemon juice
2 tbsp olive oil (or cooking oil)
1 tsp red chili powder
½ tsp black pepper
1 tsp cumin powder
1 tsp coriander powder
1 tsp paprika (optional)
¼ tsp turmeric powder
Salt to taste
For the Garlic Sauce:
½ cup mayonnaise
1 tsp minced garlic
1 tbsp lemon juice
A pinch of salt
For Assembly:
Shawarma bread or tortilla wraps
Lettuce, shredded
Sliced cucumber
Sliced tomatoes
Sliced onions
French fries (optional)
👩🍳 Instructions
✅ In a bowl, combine all the marinade ingredients with the chicken. Marinate for at least 2 hours, or overnight for the best flavor.
✅ Heat a pan with a little oil and cook the chicken over medium heat until fully cooked and slightly golden. Slice the chicken into thin strips.
✅ Mix mayonnaise, garlic, lemon juice, and salt to prepare the garlic sauce.
✅ Warm the shawarma bread or tortilla. Spread a generous layer of garlic sauce, then add lettuce, cucumber, tomatoes, onions, cooked chicken, and French fries if desired.
✅ Roll it tightly and lightly toast both sides on a hot pan for 1–2 minutes.
🌯 Your homemade Restaurant-Style Chicken Shawarma is ready to enjoy!
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