04/25/2026
Fraser Valley freeze dried located in Cloverdale is now producing small kitchen essentials for long-term shelf stability.
Right now we have two servings of freeze freeze dried white rice, approximately 1 cup per serving, dried.
where if stored in a cool dry dark place, it will keep for approximately 20 to 25 years.
With no loss in nutrients from the drying process, you can have fresh ready to eat rice anytime without having spend 30 minutes with the rice cooker, or overpay for those preservative filled microwave bags of rice.
Simply add 3/4 of a cup of boiling water to 1 cup of rice, And you will have a full bowl in under 5 minutes, and then use normally, like adding it to your favorite soups or stews, butter chicken, or just having a nice bowl of salted rice.
With absolutely no preservatives or additives this is 100% just ready to eat rice.
Being that it is 100% precooked, you can even eat the rice without rehydrating it like a crunchy snack. It's actually quite delicious.
Send me a message if you'd like to pick up a jar!
