05/16/2026
Our Passion Just Became Personal 💚✨
Today is International Celiac Awareness Day, and this year, it means more to our family than ever before.
Recently, our son Hunter was diagnosed with Celiac Disease. Navigating this diagnosis has been a big adjustment, but it has also brought a profound new meaning to what we do here at The Chick’s Chicks.
We have always been committed to raising high-quality, pasture-raised poultry. But seeing how deeply food choices impact our own son’s health has set a fire under us. Our mission is no longer just about farming—it's about survival, healing, and thriving.
We raise our chickens on fresh pasture, sunshine, and a corn-free, soy-free, and glyphosate-free feed blend. We do this to ensure that the food on Hunter's plate—and yours—is as clean, nutrient-dense, and safe as possible.
To anyone out there managing Celiac Disease, autoimmune struggles, or simply trying to heal and fuel your body with real, whole foods: we see you, we stand with you, and we are raising this food for you. 💚
Thank you for letting us be a part of your health journey.
🌱 July and August pre-orders are open. Secure clean protein for your family through the link in our bio.