08/22/2026
So many memories. So little space.
Scroll ➡️ to see more eats and sips from my summer in Europe.
1. Starting with a pretty Negroni, then a traditional burger and fries.
2. After flying Ryanair, I realized I don’t belong there.
I’m a Champagne in business class kind of traveller.
3. Scotch and a cigar
Homemade pesto on penne
Oscypek from Zakopane
Pistachio cannolis
4. Blueberry and ricotta stuffed pierogies
5. Nothing Petite about this Sirah
6. Homemade 100% beef burger
Italian Chardonnay
A pretty cappuccino
7. Margherita pizza
Limoncello spritz
8. Strawberry and ricotta stuffed pierogies
9. Campari spritz in Lugano
Fresh tagliatelle with pomodoro
Swiss strawberries
Caprese and prosciutto sandwich
10. I made lemon lavender bars
11. Torpedo Thai shrimp
Chicken Milanese on gnocchi
12. Loaded meat board, served family style
13. Gin Basil smash
Vanilla ice cream with hot strawberries
Rack of Rabbit and mushrooms stuffed pierogies
14. Garden tomato harvest
Gazpacho
15. Waited 48 hour to fork this homemade tiramisu
16. Sicilian Viognier
17. Prosciutto and arugula pizza
Another Margherita pizza
Another whisky & cigar
Prune plums
18. Another burger stuffed with deep fried cheese and those yummy Polish fries 🥔
19. Affogato
Least liked Amaro 🤢
Another cigar
Chilean Chardonnay (had their Viognier as well, but no photos)