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HungreeLee Stories, Meal Inspo, Food Chronicles, and Flavour Adventures✨️

"Eat Slowly!" -Mom

I rarely have FOMO but the kind of rage I still feel knowing that I had never tried the until last week, is noteworthy....
10/10/2026

I rarely have FOMO but the kind of rage I still feel knowing that I had never tried the until last week, is noteworthy.

I got the "Holy Smokes" double cheeseburger with deep fried panko crusted fried jalapeños topped with lettuce, tomato, onion, pickles and deception sauce. 
With crispy well salted fries, a snappy 7UP Canada and more deception sauce on the side, all for $22.57, you now understand my frustration.

This burger had juicy seasoned patties, decent buns, great overall freshness and texture, and a very satisfying flavour profile. Also, the crunchy fried jalapeños are such a fun and necessary addition here. With a $12.99 price point, safe to say I'm a FAN!

What else should I try off the menu? Drop your suggestions in the comments 🤭

The Annual The Ex / The Canadian National Exhibition (The CNE) Post! 🎠🥳✨️ ~ 2026The unofficial end of summer in our city...
09/10/2026

The Annual The Ex / The Canadian National Exhibition (The CNE) Post! 🎠🥳✨️ ~ 2026

The unofficial end of summer in our city is marked by the Canadian National Exhibition. And what better way to celebrate back-to-school season and the slow transition into autumn, than eating our way through the iconic fest?

Lemme know what some of your faves were from this year in the comments!

Summer 2026 ✌🏽

I'd consider myself a very adventurous eater with an insatiable desire for expanding my palate. Hence, when one of my fa...
07/14/2026

I'd consider myself a very adventurous eater with an insatiable desire for expanding my palate. Hence, when one of my favourite people was craving Nigerian food, a new experience was imminent!

We headed to new west african eats on Queen Street West, and what a memorable meal!

2 Bottles of Palm W**e ($15 each), Party Jollof ($25) and Efo Riro Greens ($21) was all it took to make me a FAN!

The palm w**e was refreshing, nutty and had the slightest sweetness, making it perfect for our meal on the patio in peak Toronto heat. The natural effervescence was also very welcome.

Having heard, studied and seen Party Jollof be prepared through food media in recent years, I was beyond excited to finally try it. At the Naija Spice level, the rice was tomato forward, beautifully smokey and excellently seasoned and spiced.

The Peppered Chicken served atop the rice was expertly cooked and also marinated and spiced to perfection. As a heat fanatic, this totally hit the spot. Balanced with a fresh tribe slaw and fried plantains, truly an excellent meal.

I also have to say, the plantains were the perfect thickness, sweetness and fried to perfection.

Overall, expect warm and hospitable service and food prepared with intention, finesse and a lot of soul.

Final Rating: 9/10 🔥👑

📍Afrobeat Kitchen /Bar: 1510 Queen St W, Toronto, ON M6R 1A4

Swipe to bake!Made Carrot Cake with Cream Cheese Frosting for Mama's midnight birthday special. Moist, and oh so decaden...
07/04/2026

Swipe to bake!

Made Carrot Cake with Cream Cheese Frosting for Mama's midnight birthday special.

Moist, and oh so decadent, safe to say the birthday girl was pleased 🥕🥕🥕

Many many carrots later, safe to say John Kanell dessert recipes are my baking Bible.

Happy Birthday Mama 💐💫❤️

In typical HungreeLee fashion, turning 25 was all about the eats! Grateful for another year of life, love and learning ❤...
06/29/2026

In typical HungreeLee fashion, turning 25 was all about the eats!

Grateful for another year of life, love and learning ❤️

And thank you, my foodie family, for your beautiful messages on my birthday! It meant the absolute world 🥹🙏🏽

Dairy Queen Pickering Nando's PERi-PERi Canada Chako BBQ & Izakaya | Korean BBQ | Sushi Rero European Pastry 🍰☕️ Chuck’s Roadhouse Bar & Grill Lucky Lin’s Express

After having worked on my Biriyani recipe for many many years now, I'd like to think that it boils down to technique, pr...
06/24/2026

After having worked on my Biriyani recipe for many many years now, I'd like to think that it boils down to technique, practice, timing and effort.

A labour of love saved for the weekends, Chicken Biriyani, Raita and a boiled egg just can't be beat.

My freshly ground Biriyani Masala is a variation of Izzah - Tea For Turmeric excellent recipe.

Hundreds of biriyanis exist across the Indian and South Asian diaspora, so here's a sneak peek into my process ❤️

Chargrilled Farooj .scarbrough 🔥🤤Anyone that grew up in the UAE knows that an evening with a plate of smoky yet tender c...
05/20/2026

Chargrilled Farooj .scarbrough 🔥🤤

Anyone that grew up in the UAE knows that an evening with a plate of smoky yet tender charcoal grilled chicken with khubz, crispy fries and garlic sauce CAN'T BE BEAT!

So I've made it my mission to eat my way through the farooj offerings here in Scarbs. Thanks to glowing reccs from and we ordered from Farooj Abo Alabed over the weekend and were not disappointed.

The fries were crispy and really nicely seasoned, the chicken was beautifully cooked (although it definitely could've been more flavourful) and the Fattoush was very fresh.

It's the sauces and sides however that make this spot stand out for me. Served with a lovely and well rounded pink sauce, a smoky and mildly punchy spicy sauce, and a classic garlic sauce, every bite of chicken can be dipped and customized to perfection. The small tubs of old-school Lebanese pickles really sold it for me, and balanced out the whole meal very well.

Overall, I'm a fan!

Final Rating: 8.4/10 💐

📍2064 Lawrence Ave E, Scarborough, ON M1R 2Z5

Build your own Burger Night 🍔💪🏽My fave part of customizable dinners like these are that they are fun, switch up weekly m...
05/08/2026

Build your own Burger Night 🍔💪🏽

My fave part of customizable dinners like these are that they are fun, switch up weekly meals, and mostly involve prep over active cooking time.

I like making my burger patties from scratch:
Ground Beef, Ground Pork, Salt, Pepper, Garlic Powder, Chilli Powder, and Grated fresh garlic.

For toppings: Chopped Iceberg Lettuce, sliced Cheese (not pictured), Onion, Tomato and Pickles.

And ofcourse, you can be super creative with sauce options.

Serve with airfried sweet potato fries, and it's a hit! 🙌🏽

Incredible New Eats and Experiences 🥂🍴🔥All things Truffles Niagara W**e Cocktails Mixology Session Glambot ✨️OG Bao...
04/20/2026

Incredible New Eats and Experiences 🥂🍴🔥

All things Truffles
Niagara W**e Cocktails
Mixology Session
Glambot ✨️
OG Bao with the most tender pork belly
Mocktail flight
Crocodile, Elk, Venison and Kangaroo Salami
Tiramisu Gelato 💙

Recheado Masala Rava Fried Shrimp 🍤🌴2 Packets of Frozen/Fresh Shrimp- Shelled and Butterflied (600g)1 generous Tbsp Rech...
04/13/2026

Recheado Masala Rava Fried Shrimp 🍤🌴

2 Packets of Frozen/Fresh Shrimp- Shelled and Butterflied (600g)
1 generous Tbsp Recheado Masala
Salt to Taste
1/2 Tspn Pepper powder
1/4 Tspn Kashmiri Chili Powder
1 Tbsp Coconut Vinegar (white/apple c***r will work too)
1+ cup of Semolina (Rava) for breading
Olive Oil (for frying)

1. Marinate the Shrimp with Recheado Masala, Salt, Pepper, Chili powder and Vinegar
2. Bread each marinated Shrimp individually in Rava (semolina)
3. Fry in Olive oil until golden brown and crispy (~3-5 mins per side on medium-low heat)
4. Serve with a couple of Lemon wedges and enjoy hot!

Missing Goa a little extra today 🥹❤️

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