Thai Kitchen with Rinda

14/04/2026

Durian anyone? กินทุเรียนไหม๊ค่ะ

08/04/2026

Just posted

Thammada Noodles:A Classic Thai Homemade Chicken Noodle SoupThis Thai chicken noodle soup is perfect for feeding a large family or group. The recipe yields s...

29/12/2025

Phad Phet Long Beans with Ground Beef & Red Curry Paste
Serves: 4

Ingredients:
½ can coconut milk
½ small red onion, sliced
½ small yellow (cooking) onion, sliced
2 tbsp red curry paste
2 tbsp kra chai (fingerroot), crushed and sliced into ½-inch pieces
150 g ground beef
3 cups long beans, cut into 1-inch pieces
1 can sliced bamboo shoots, boiled for 4–5 minutes and drained
1½ blocks palm sugar, crushed (about 3 tbsp)
3 tbsp Thai fish sauce
½ cup water
2 tbsp kaffir lime leaves, finely sliced

Cooking Method:
Heat a pan over medium heat. Add the coconut milk and stir until slightly thickened.
Add the sliced red onion and cooking onion. Stir until fragrant, then add the red curry paste. Mix well until the curry paste is fully incorporated into the coconut milk.
Add the kra chai and ground beef. Stir well, cover, and cook for about 1 minute until the beef is just cooked.
Add the long beans, bamboo shoots, and palm sugar. Stir until well combined. Cover and cook for another 1½–2 minutes. Do not overcook—the long beans should remain crisp, not soft.
Add the fish sauce, water, and kaffir lime leaves. Stir well and remove from heat.

Taste Profile:
This dish is led by the sweetness of palm sugar, balanced with the spiciness of red curry paste, the savory richness of ground beef, a touch of saltiness from fish sauce, and the fresh aroma of kaffir lime leaves.

16/11/2025

Happy day!!

09/11/2025

https://www.youtube.com/watch?v=19mY7HZgnfM Just posted😁

In today's episode, Rinda shares with us a hack to make the famous Larb Moo salad using the quickest and easiest method! This request comes from a TKWR subsc...

25/08/2025

https://www.youtube.com/watch?v=Uco1qrWXg5Y just posted hope you are enjoying this. ไข่ยัดไส้เจ้า😎

A must-try dish from Thailand, Khai Yat Sai is one of the most beloved Thai street food delicacies. This flavorful stuffed omelette is packed with a deliciou...

16/07/2025

https://www.youtube.com/shorts/v0_ZqoE5_AM
Rinda Suparatana Pop Up at Pum Pui Restaurant in Montreal ร้านอาหาร ปุ้มปุ้ย ที่ มอลทิลโอ เชิญานอาหารไทย-ฝรั่งเป็นเจ้าของเชิญขะเจ้าไปโชตัว รายการอาหารมีไส้อั่วด้วย นุกมาก ไส้อั่ว ข้าวนื่ง และน้ำพริกหนุ่ม, ไส้อั่วขายหมดภายใน 1 ชม 😁

24/05/2025

Dinner tonit😋

17/05/2025

https://tastet.ca/nouvelles/3-evenements-gourmands-a-ne-pas-manquer-dans-les-prochains-jours/

Ces 3 événements sont à inscrire d’urgence dans votre agenda. Le printemps n’a jamais été aussi savoureux !

02/03/2025

https://www.youtube.com/watch?v=6IBJEO0G3IA Just posted ka.

In Today's episode, Rinda is sharing with us another recipe from her Mom's kitchen– Moo Pa Lo! Moo Pa Lo is a Thai pork belly stew with hard boiled eggs, the...