Dhothar Brother Farm

17/01/2026

Anyone want to make some cookies?
Some milk and cookies on a Friday night🌸

https://www.facebook.com/share/p/17pjQr2Yys/?mibextid=wwXIfr

Blueberry Cheesecake Swirl Cookies

Ingredients:

2½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
¼ teaspoon salt

16/01/2026

Did you know you could inchoate blueberrys in your dinner?
https://www.facebook.com/share/p/1EqcGjqwNY/?mibextid=wwXIfr

Blueberry-Bourbon Festive Meatballs

Ingredients:

1 lb ground beef
1/2 lb ground pork
1/2 cup breadcrumbs
1 large egg
1/4 cup finely diced onion
2 cloves garlic, minced
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon smoked paprika
1 tablespoon olive oil
Blueberry-Bourbon Sauce:
1 1/4 cups blueberry preserves
1/3 cup bourbon
2 tablespoons ketchup
1 tablespoon soy sauce
1 tablespoon apple c***r vinegar
1 teaspoon Dijon mustard
1/4 teaspoon red pepper flakes (optional)

Directions:

Preheat oven to 400°F (200°C).
In a large bowl, combine ground beef, ground pork, breadcrumbs, egg, onion, garlic, salt, pepper, and smoked paprika.
Mix until just combined and roll into 1-inch meatballs.
Place meatballs on a lined baking sheet and drizzle with olive oil.
Bake for 15–18 minutes until browned and cooked through.
Meanwhile, prepare the sauce in a saucepan: combine blueberry preserves, bourbon, ketchup, soy sauce, vinegar, mustard, and red pepper flakes.
Heat over medium, stirring until smooth and slightly thickened (5–7 minutes).
Add the cooked meatballs to the sauce and toss gently to coat.
Simmer for an additional 3–5 minutes to deepen the flavors.
Serve warm as an appetizer or over rice for a festive meal.

11/01/2026

A good delicious breakfast! Try it🫐

https://www.facebook.com/share/p/14WTXAp37ev/?mibextid=wwXIfr

Baked Blueberry Cottage Cheese Breakfast Bowls

Busy mornings just got a whole lot smoother. These baked blueberry cottage cheese bowls are creamy, lightly sweet, and packed with protein. Kids love the blueberry bursts, and you’ll love how simple they are to prep, bake, and grab throughout the week!

Ingredients:

1 ½ cups cottage cheese
4 large eggs
1 cup rolled old-fashioned oats
1 medium ripe banana, mashed
⅓ cup maple syrup
1 tsp baking soda
1 cup blueberries

10/01/2026

Have you tried making this delicious cake? Give it a go 🫐🫐

This lemon blueberry loaf bursts with fresh citrus flavor and juicy blueberries in every slice. Light, tender, and perfectly sweet, it’s the ideal treat for spring mornings or afternoon tea.

10/01/2026

Use up your frozen blueberries! 🫐
Blueberry season isn’t that far away🦋

1) Blueberry Muffins

Ingredients
• 1½ cups all-purpose flour
• ¾ cup sugar
• ½ cup milk
• ⅓ cup vegetable oil or melted butter
• 1 cup fresh blueberries
• 2 tsp baking powder
• 1 egg
• 1 tsp vanilla extract

Instructions
1. Preheat oven to 180°C (350°F). Line a muffin tray.
2. Mix flour and baking powder in a bowl.
3. In another bowl, whisk egg, sugar, milk, oil, and vanilla.
4. Combine wet and dry ingredients gently. Fold in blueberries.
5. Fill muffin cups and bake for 20–25 minutes.
6. Cool and serve.

2) Blueberry Pancakes

Ingredients
• 1½ cups all-purpose flour
• 1 cup milk
• 1 cup blueberries
• 1 tbsp sugar
• 3 tbsp melted butter
• 1 tbsp baking powder
• ¼ tsp salt
• 1 tsp vanilla extract
• 1 egg

Instructions
1. Mix flour, baking powder, salt, and sugar.
2. Whisk milk, egg, butter, and vanilla separately.
3. Combine wet and dry ingredients, then fold in blueberries.
4. Pour batter onto a hot greased pan.
5. Cook both sides until golden. Serve warm.

3) Blueberry Pie

Ingredients
• 2½ cups blueberries
• ¾ cup sugar
• ¼ cup cornstarch
• 1 tbsp lemon juice
• ⅛ tsp cinnamon
• Zest of 1 lemon
• 1 double pie crust
• 1 egg (optional, for egg wash)

Instructions
1. Preheat oven to 190°C (375°F).
2. Mix blueberries, sugar, cornstarch, lemon juice, zest, and cinnamon.
3. Pour filling into pie crust, cover with top crust.
4. Brush with egg wash if desired.
5. Bake 45–50 minutes until bubbly and golden.
6. Cool before slicing.

4) Blueberry Smoothie

Ingredients
• 1 cup blueberries
• ½ banana
• ½ cup Greek yogurt
• ½ cup milk or juice
• 1 tbsp honey or maple syrup

Instructions
1. Add all ingredients to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and serve chilled.

5) Blueberry Crisp

Ingredients
• 3 cups blueberries
• ½ cup rolled oats
• ⅔ cup flour
• ½ cup brown sugar
• ⅓ cup sugar
• ½ cup butter (cold)
• ¼ cup chopped nuts (optional)

Instructions
1. Preheat oven to 180°C (350°F).
2. Place blueberries in a baking dish.
3. Mix oats, flour, sugars, butter, and nuts until crumbly.
4. Sprinkle topping over blueberries.
5. Bake for 35–40 minutes until golden and bubbly.
6. Serve warm.

6) Blueberry Scones

Ingredients
• 2 cups all-purpose flour
• ½ cup heavy cream
• ⅓ cup sugar
• ½ cup cold butter
• 1 cup blueberries
• 2 tsp baking powder
• ¼ tsp salt
• 1 egg
• 1 tsp vanilla extract

Instructions
1. Preheat oven to 200°C (400°F).
2. Mix flour, sugar, baking powder, and salt.
3. Cut in cold butter until crumbly.
4. Add cream, egg, vanilla, and fold in blueberries.
5. Shape dough, cut into wedges.
6. Bake for 18–22 minutes until golden.

10/01/2026