Herbivore Premium Coconut Butter

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Herbivore Premium Coconut Butter Premium plant-based butter that’s better for all.

16/09/2024

Recently, we received parcels of Herbivore Premium Coconut Butter to share with our Good Bi***es 🧈🥥

This plant-based butter was used to make these delicious treats, chocolate cupcakes for Carterton Foodbank made by Anna, truffles made by Sue in Invercargill, coconut cookies from Linda in Waikato and more cupcakes baked by Viv from our Queenstown/Central Otago chapter 🧁

Thanks, Herbivore!

One of our favourite Herbivore® go-to dishes is BBQ Corn with Chilli Lime Butter.Herbivore® Premium Coconut Butter makes...
17/11/2023

One of our favourite Herbivore® go-to dishes is BBQ Corn with Chilli Lime Butter.

Herbivore® Premium Coconut Butter makes for excellent compound butters. A simple way to elevate and compliment any vege, it's a definite crowd pleaser!

For the full recipe and others, head to the journal section of our website.

We think Herbivore Premium Coconut Butter tastes great—but don't just take our word for it! Here's what our friend Phili...
09/11/2023

We think Herbivore Premium Coconut Butter tastes great—but don't just take our word for it! Here's what our friend Philippa from the amazing Tart Bakery had to say. 🥐🥥

Herbivore® Premium Coconut Butter is now available in even more locations — with more to come!Want to know where to find...
01/11/2023

Herbivore® Premium Coconut Butter is now available in even more locations — with more to come!

Want to know where to find us? Head to our website for a full list of stockists. Link in bio.

Interested in carrying or sourcing our plant-based, Herbivore® Butter for your store, restaurant or bakery? Get in touch.

Butter for better greens. Herbivore® enhances the flavour of lightly grilled or seared vegetables. It helps your body ma...
26/10/2023

Butter for better greens. Herbivore® enhances the flavour of lightly grilled or seared vegetables. It helps your body maximise the absorption of vitamins and nutrients in vegetables.

Plant-based and planet-friendly, it’s butter with benefits.

We were recently in Cologne, Germany for Anuga 2023 where we were able to share Herbivore® Premium Coconut Butter with o...
24/10/2023

We were recently in Cologne, Germany for Anuga 2023 where we were able to share Herbivore® Premium Coconut Butter with over 140,000 people from over 200 countries.

We had the great pleasure of having awesome Chef Robert Wojnarowski cook with Herbivore® at the expo.

Dziękuję !

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We're super excited announce that Herbivore® Premium Coconut Butter will soon be available in stores throughout the cou...
16/10/2023

We're super excited announce that Herbivore® Premium Coconut Butter will soon be available in stores throughout the country.

On Friday last week Herbivore took out the small supplier category at Foodstuffs Emerge amongst some incredible homegrown New Zealand products.

Congratulations to all the finalists and other category winners!

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Bread, meet butter. But not quite as you know it. As well as in cooking, baking, sauces and bastes, our plant-based Herb...
08/10/2023

Bread, meet butter. But not quite as you know it. As well as in cooking, baking, sauces and bastes, our plant-based Herbivore® Butter pairs nicely with a humble piece of bread or toast. Whether you’re fancy with your artisan bakery sourdough or partial to the simple supermarket slice, we’re here to ensure the butter in your sandwich is deliciously dairy-free.

Our Herbivore® stockists are growing, with more coming soon. Want to know where to find us? Head to our website for a fu...
05/10/2023

Our Herbivore® stockists are growing, with more coming soon. Want to know where to find us? Head to our website for a full list of stockists.

Interested in carrying or sourcing our plant-based, Herbivore® Butter for your store, restaurant or bakery? Get in touch.

Our Herbivore® Butter is naturally plant-based and tastes great. If you’re a flexivore who’s choosing planet-friendly wh...
05/10/2023

Our Herbivore® Butter is naturally plant-based and tastes great. If you’re a flexivore who’s choosing planet-friendly where you can, our conscious butter alternative still pairs well with meat and fish.

Go for sustainably caught, like this Thai buttered snapper, paired with coconut yogurt and drizzled with a Thai dressing. A stand-out recipe, developed by our friend, well-known top chef Mark Southon Chef - Mark Southon

For the full recipe and others, head to the journal section of our website.

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Köln - Nordrhein-Westfalen/Germany

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