15/06/2026
Too hot to cook? Same girl, same 🥵
We’ve switched to mezze + tapas-style dinners, and we're making this ultra-creamy garlic labneh on repeat. It’s thick, tangy, loaded with garlic, and ridiculously good with pita bread or crunchy veg.
Get the recipe 👉 https://www.thefieryvegetarian.com/garlic-labneh/