www.barshambrewery.co.uk - In rural North Norfolk, on land farmed by our family for generations, we grow Maris Otter barley to make beautifully brewed, honest beers. Susanna Soames’s family have owned and farmed the land here for generations. In an area renowned for its top quality agricultural soil, North Norfolk’s sea air and unique micro-climate help us produce some of the best malting barley i
n the world. Having spent the year nurturing and growing our wide range of crops, from sugar beet to oil seed r**e, wheat, vining peas and barley, summer arrives and our small team of just three embark upon the annual tradition of harvesting. Come rain or shine, darkness or light, and using a combination of traditional and modern techniques, the job gets done in time for the arrival of Autumn. Our famous Maris Otter Barley is malted down the road at Crisp Maltings and returned to our state of the art brewery situated within one of the Estate’s ancient farm buildings. The malt is blended with beautifully pure water from our own bore hole and hop varieties from around the world to craft our collection of beers. We are proud to be the purveyors of a “Norfolk born and brewed” product in the very truest sense. Our Beers
🍻 Oaks - A 3.6% amber coloured, easy drinking session bitter with a balanced Mosaic hop finish. Oaks is named after a centuries-old copse of oak trees that stands proud at the centre of the West Barsham Estate.
🍻 Norfolk Topper - A 3.8% straw coloured, easy drinking session bitter with floral, citrus flavours courtesy of New Zealand Green Bullet hops. It’s named after ‘Topper’, one of the much loved Suffolk Punch horses that worked on the West Barsham Estate up until the 1980’s. www.barshambrewery.co.uk/onlinestore/p/norfolk-topper-38
🍻 Pilgrim’s Pale Ale - A 4% Norfolk Pale Ale brewed with Pilgrim hops, in collaboration with The Walsingham Shrine. Guaranteed to quench the thirst of travellers, ancient and modern! www.barshambrewery.co.uk/onlinestore/p/pilgrims-pale-ale-40-1
🍻 B.O.B. - A 4.3% russet coloured best bitter that’s brewed with three of Britain’s finest hop varieties for a perfectly balanced taste. It’s named after one of England’s finest birds; the Great Bustard - once a regular sight on the fields of East Anglia. www.barshambrewery.co.uk/onlinestore/p/bitter-old-bustard-bob-43
🍻 Stout Robin - A 4.6% full bodied dark stout, brewed with a variety of roasted malts. British hops give a balanced blend of bitterness and spicy berry aroma. It’s named after our proud little friend that likes to sit by the brewery doors
www.barshambrewery.co.uk/onlinestore/p/stout-robin-46
🍻 Golden Close I.P.A. A 5% golden, true-to-style IPA brewed with malted Maris Otter Barley and a blast of Boadicea hops for a flavoursome finish. It’s named after a distinctively picturesque field on the West Barsham Estate where barley is grown. www.barshambrewery.co.uk/onlinestore/p/stout-robin-46