12/11/2025
My ideal day on a plate as a private chef
KEY WORD IS IDEAL HERE. Can guarantee that this is not what I’m consuming when I’m on the job or prepping for clients. But when I get days I’m online prepping for clients or event - this is what my days can look like when I’m on my A game.
Starting off with an iced mocha, which I usually have a second one throughout the day because they are so good. Next, a breakfast frittata with some berries and chai tea. For lunch, meal prepped tandoori curried cauliflower rice bowl with lemon water. Mid-afternoon snack, a homemade protein bar. Then for dinner, a fillet steak with cauliflower mash and greens. And because I am a chocolate obsessed girly, a homemade kind bar and a chai tea for post dinr snack.