Mercanta The Coffee Hunters

Mercanta The Coffee Hunters Ethically Sourced Green Coffee. Distributed Globally Since 1996. Mercanta exists to supply specialty roasters with the world’s finest green coffees.

Founded back in 1996 in a small office in south-west London, Mercanta now sources a huge variety of outstanding coffees from more than 15 producing countries. With the help of our experienced team of coffee hunters, we offer extensive and diverse inventories of specialty coffees, impartial and professional advice, and efficient deliveries to more than 30 countries worldwide. Our team operates out of offices in Kingston upon Thames (London, UK), Seattle (Wash., USA) and Guatemala City (Central America).

Join Mercanta at Caffè Culture 2026 for a cupping of freshly landed coffees from Kenya, Ethiopia, and Guatemala, followe...
23/09/2026

Join Mercanta at Caffè Culture 2026 for a cupping of freshly landed coffees from Kenya, Ethiopia, and Guatemala, followed by drinks with the coffee community at The Castle Pub.

📍 Business Design Centre, London
🗓 29 September
⏰ 12:30 PM

Whether you're a roaster, café owner, barista, or simply passionate about exceptional coffee, we'd love to see you there. Open to all visitors, just drop by the Cupping Village and cup with us! ☕

A challenging Peruvian harvest shows why long-term relationships at origin matter. 🌱 During his August visit to the UK, ...
21/09/2026

A challenging Peruvian harvest shows why long-term relationships at origin matter. 🌱

During his August visit to the UK, Eric Jara of Alpes Andinos shared how a late harvest, lower volumes and rising costs are shaping the market this season.

Planning to buy Peruvian coffees this year? Get in touch and we'll help you secure what you need. For more on the Peru harvest, head over to our LinkedIn page!

A peek inside Mercanta North America!Mercanta spans 5 cities, 4 countries and 3 continents. Today, we’re heading across ...
04/09/2026

A peek inside Mercanta North America!

Mercanta spans 5 cities, 4 countries and 3 continents. Today, we’re heading across the Atlantic to meet the team behind our US office.

For over 15 years, Mercanta has worked with quality and sustainability oriented roasters to bring great coffees from our global supply chains into the North American market.

Leah and Ryan sit in the Seattle office. Leah has been with Mercanta for over 15 years, managing every aspect of our US trade. Ryan manages the lab, keeps shipments moving, and ensures coffees get where they need to go. Jordan, a veteran of specialty coffee, though newly joining the team, works with roasters on the East Coast and in Canada.

Together, they work closely with producers, customers and the wider Mercanta team to keep coffees moving while maintaining the high standards of quality that Mercanta stands for. 🥄☕

🌋 We’re excited to welcome a new set of Guatemala community lots to our UK warehouse, all sourced through our partnershi...
02/09/2026

🌋 We’re excited to welcome a new set of Guatemala community lots to our UK warehouse, all sourced through our partnership with Los Volcanes Coffee. Their work on the ground is transforming how smallholders in Sacatepéquez and Atitlán connect with the specialty coffee market.

From the 77 Kaqchikel producers of Tinamit Tolimán to Don Otto Barrientos' hard-won farms in San Miguel Dueñas, each of these lots tells a story of resilience, craft and collective progress, backed by consistent processing, quality feedback and traceability from farm to cup.

Swipe through to learn more about each lot!

Mercanta Monthly is your monthly download on the world of specialty coffee. We combine our own on-the-ground insight wit...
31/08/2026

Mercanta Monthly is your monthly download on the world of specialty coffee. We combine our own on-the-ground insight with first-hand data from ECOM's research team and our partners, connecting origin to the other side of the specialty coffee supply chain.

What kind of content will you find in each edition?

📊 Market analysis: coffee prices, global supply & demand, and what it means for the industry.
🌍 Origin updates: harvest conditions, logistics, and shipping news from the countries we source from.
🤝 Producer spotlights: a closer look at the farms, cooperatives, and people behind your green beans.
🔍 Behind-the-scenes at Mercanta: sourcing trips, cupping notes, and team news
📚 Recommended reads & listens: hand-picked content from across the coffee world.

New edition every second Thursday of the month, straight to your inbox.

👉 Sign up via the link below!

https://coffeehunter.formstack.com/forms/mercanta_monthly

28/08/2026

Can 30 years of specialty coffee and a long-standing partnership be summed up in one video? We tried! 🎥

Stephen, Founder of Mercanta, and Cristiano, Founder Director of Bourbon Specialty Coffees, look back at how they started their businesses at the same time. Built on shared values, a focus on traceability, and a commitment to specialty coffee, this collaboration has grown and evolved over three decades.

Discover more about this special relationship and watch the full conversation on LinkedIn this Monday.

Here’s to 30 years, and to many more cups and stories to come! 🌱

At the foot of Mount Kenya, in the cool highlands of Kirinyaga County, Mutira Farmers’ Cooperative Society has been supp...
26/08/2026

At the foot of Mount Kenya, in the cool highlands of Kirinyaga County, Mutira Farmers’ Cooperative Society has been supporting smallholder coffee farmers since 1951. Today, it brings together thousands of members across several washing stations, locally known as “factories.”

Currently in stock? Kagumo AA, produced at the Kagumo factory, where the co-op’s headquarters are located. With notes of nectarine, lime, and rooibos tea, it’s a beautiful example of what smallholder collaboration can bring to the cup.

🇵🇪 Last week, we had the pleasure of welcoming producer Eric Jara to London and Glasgow, where he shared his firsthand i...
24/08/2026

🇵🇪 Last week, we had the pleasure of welcoming producer Eric Jara to London and Glasgow, where he shared his firsthand insights into this year’s Peruvian coffee harvest and the relationships on the ground.

We had plenty of questions for Eric and the chance to cup some of the first coffees from the 2026 harvest alongside him. We were also delighted to gather with our customers, who were eager to learn more about these exciting coffees and the people behind them.

Thank you to everyone who joined us, and to Eric for sharing his time, knowledge and passion for Peruvian coffee with us. 🌱

21/08/2026

Mercanta’s relationship with Sancoffee is built on a foundation of consistency, quality and long-term trust. During Stephen’s most recent field trip, he sat down with Henrique, Sancoffee’s President, to talk about our long-standing relationship and work at origin.

A little glimpse behind the relationship, with the full video coming Monday on LinkedIn. 🎥

19/08/2026

Stephen Hurst, founder of Mercanta, and Aster Lam, Account Manager at our Singapore office, had the opportunity to visit our key producer partners at Sancoffee in Sul de Minas. 🇧🇷

We were also so happy to share this experience with some of our customers who joined us on this trip, making it even more especial ✨️

The team explored some of the farms that supply Sancoffee with the exceptional lots we’ve been tasting for years, and had the chance to cup the fresh crop right at their facilities.

Thank you to the Sancoffee team for welcoming us so warmly, and for a long-standing partnership that we continue to cultivate together! 🌱

More on this coming soon in the form of a video, so stay tuned!

Address

2 Princeton Mews
Kingston Upon Thames
KT26PT

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm

Telephone

+442084397778

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