Fermenti Kitchen

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Fermenti Kitchen

Sourdough & fermented food enthusiasts. Baking sourdough treats for TW14 and surrounding areas - check out our Facebook shop. Level 2 Food Safety & Hygiene.

Starter kits are available for sale. Full recipe videos (inc. sourdough bread) on our website.

25/07/2026

Our sourdough artisan bread in the morning summer glow ☀️

24/05/2026

Scoring & baking our sourdough granary loaves 🍞🍞🍞
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02/04/2026

No baking tools, no problem: we baked a sourdough loaf based on vibes! 😄

We took our starter with us on our long holiday in Colombia earlier this year, but the place where we were staying didn't have much in terms of sourdough baking equipment! 😅

So we just improvised – we think it came out pretty well!

04/01/2026

🎉 Hope 2026 is treating everyone well so far. Wishing you all a prosperous year!

25/12/2025

🎄 Merry Christmas from the Fermenti squad!

💕 Hope you are all having lovely festive season with your loved ones!

18/10/2025

🎃 Things are getting spooooky at Fermenti Kitchen HQ! 🕸️

06/10/2025

🇬🇪 We're back from our holiday in Georgia, where we had a LOT of freshly baked shotis puri - a traditional Georgian bread! 🥖 It gets its distinctive shape from an interesting method, where long strands of dough are stuck to the inside of a round well-shaped brick or clay oven called toné. We've actually made few successful attempts at making sourdough version of shotis puri in our Ooni oven! The key is high baking temperature and fairly hydrated dough.

19/07/2025

It's been a minute...
It has been a little chaotic here at Fermenti HQ with the arrival of our beautiful baby girl. Four months ago she came into our lives and filled our home with so much love, laughter, and sleepless nights(!) 🥰

Thank you for bearing with us while we find our feet and try to navigate this new world. We will hopefully be back to baking and posting more regularly soon 🤞🏽

In the meantime, we're doing our very best to keep both our babies alive and happy (our Fermenti starter and our human baby!) 😅😂

Gio & Angie 💕

01/01/2025

Greeted the new year with a very appropriate sourdough loaf! 😄 Wishing you all a very happy 2025! 🥳

21/03/2024

Celebrating the start of spring with a white sourdough loaf. We tried scoring a tulip, can you tell? 😅🌷

Address

London

Website

https://lnk.bio/522u

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