The Coconut Company

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The Coconut Company All hail the almighty coconut. A complete ball of joy, goodness and a dollop of fun. We know it’s Soy-free, dairy-free and gluten-free. Natural healthy living.

The Coconut Company creates raw and organic produce for our clients across Europe and Asia. We are the first company to supply Organic Coconut Vinegar from raw coconut sap in a range of flavours. We also produce a range of naturally fermented sauces from raw coconut sap, including an all-purpose seasoning, barbeque and teriyaki marinade.

A delicious make-ahead breakfast with warming cinnamon, sweet apple and creamy coconut. Introducing, Coconut, Apple & Ci...
25/09/2026

A delicious make-ahead breakfast with warming cinnamon, sweet apple and creamy coconut. Introducing, Coconut, Apple & Cinnamon Overnight Oats.

Ingredients:
½ cup oats
½ cup coconut milk made with our coconut milk powder
½ apple, grated or finely chopped
½ tsp cinnamon
1 tsp coconut nectar
1 tbsp chia seeds

Method:
To add everything to a jar or bowl and mix well. And cover and refrigerate overnight.

In the morning, give it a good stir, and add a little extra coconut milk if needed, and top with fresh apple, a sprinkle of cinnamon and ground flaxseed.

Easy to prepare, delicious to wake up to.

Coconut Milk Powder vs Canned Coconut Milk... Both have their place in the kitchen but which one should you reach for?🥫 ...
24/09/2026

Coconut Milk Powder vs Canned Coconut Milk... Both have their place in the kitchen but which one should you reach for?

🥫 Canned coconut milk
Great when you need a ready-to-use, creamy coconut base for curries, soups, sauces and desserts. It’s convenient, but once opened, you need to store it in the fridge and use it fairly quickly.

🥥 Coconut milk powder
Lightweight, easy to store and gives you more control over how much you make. Simply mix with water to create the amount and consistency you desire, or add it straight to smoothies, sauces, baking and other recipes.

So which one wins?
For us, coconut milk powder is more convenient, easy to have on hand whenever you need a little coconut goodness and with less waste.

Before you throw it away, take another look. 👀A few leftover ingredients can often become tomorrow’s lunch, a quick dinn...
23/09/2026

Before you throw it away, take another look. 👀

A few leftover ingredients can often become tomorrow’s lunch, a quick dinner or something you can pop in the freezer for later.

Here are 5 simple ways to make the most of what you already have and reduce food waste in your kitchen

1. Get yourself a few fridge raid recipes: turn leftover veggies into toasties, pasta, omelettes or soups.
2. Love your leftovers: yesterday’s dinner can make a very good lunch!
3. Freeze what you can: save ingredients before they go past their best.
4. Store food properly: the right storage can help keep ingredients fresher for longer.
5. Plan before you shop: check what you already have and buy only what you need.

Small changes in the kitchen can make a big difference.

Apple and coconut crumble are the perfect taste of autumn.Sweet, tender apples topped with a golden, buttery coconut flo...
07/09/2026

Apple and coconut crumble are the perfect taste of autumn.

Sweet, tender apples topped with a golden, buttery coconut flour and oat crumble, baked until crisp and delicious.

Serve warm with a scoop of vanilla ice cream for the ultimate cosy dessert.

Simple ingredients, plenty of comfort, and definitely worth going back for seconds.

A new month, a change of season and plenty of reasons to get back into the kitchen.September brings crisp mornings, cosy...
05/09/2026

A new month, a change of season and plenty of reasons to get back into the kitchen.

September brings crisp mornings, cosy breakfasts, seasonal fruit and that unmistakable feeling that autumn is just around the corner.

It's time for warming bowls of porridge, something delicious baking in the oven, cinnamon-spiced treats and making the most of the beautiful produce this time of year has to offer.

So here's to slower mornings, cosy kitchens and plenty of delicious things to come.

What are you looking forward to making this September? 👇

Great cooking isn't always about adding more sometimes it's about adding the right thing. A splash of coconut aminos is ...
03/09/2026

Great cooking isn't always about adding more sometimes it's about adding the right thing.

A splash of coconut aminos is all it takes to bring a rich, savoury finish to your favourite homemade meals.

02/09/2026

It might be one of the most familiar ingredients in our kitchens, but there's more to the humble coconut than meets the eye.

For World Coconut Day, we're sharing a few facts you might not know:

🌴 It's not actually a nut
Botanically speaking, a coconut is a drupe, a type of fruit with a hard outer layer surrounding the seed.

🥥 Almost every part can be used
The flesh, water, milk and oil can all be used in food, while the husk and shell have a variety of uses too.

🌱 Coconut palms are incredibly versatile
Coconuts are used around the world in everything from cooking and baking to traditional products and everyday household uses.

🍛 Coconut isn't just for sweet recipes
Coconut milk can add creaminess to curries and soups, coconut oil works beautifully in savoury cooking, and coconut aminos can add depth to marinades and dressings.

🍪 There are more coconut products than you might think!
Coconut flour, coconut sugar, coconut nectar, desiccated coconut, coconut milk powder... each one has a different role in the kitchen.

So, how many of these did you already know?

Tell us your favourite way to use coconut and share this with someone who thinks coconut is just for pina coladas! 👇

We support going all out with food... just not after work on a Tuesday post bank holiday weekend 😂Some recipes ask for 1...
01/09/2026

We support going all out with food... just not after work on a Tuesday post bank holiday weekend 😂

Some recipes ask for 17 spices, two hours and the patience of a saint. Today we're looking for 15 minute tofu wraps!

Grab the recipe on our blog!

The best bank holiday starts with a preheated oven. If you're in the mood for baking, our Date & Walnut Muffins are the ...
31/08/2026

The best bank holiday starts with a preheated oven.

If you're in the mood for baking, our Date & Walnut Muffins are the perfect, guilt free treat.

Visit our Coconut Blog for the full recipe.

J'adore les noix de coco.Me encantan los cocos.I love coconuts. In every language.
23/08/2026

J'adore les noix de coco.
Me encantan los cocos.

I love coconuts. In every language.

Address

London

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+442073581516

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