06/08/2026
Historic Solera isn't just rich. It has a sherried depth that's difficult to put your finger on.
It begins with an average of two years in PX and Oloroso sherry-seasoned oak, where the rum develops rich notes of figs, baked plums and dark chocolate. It then enters our traditional solera, where each new addition is gradually married with older rums, bringing greater depth, harmony and elegance to every sip.
https://blacktot.com/our-rums/black-tot-historic-solera