Joli You can find us at Londons Borough Market every day and at our JOLI takeaway shop in Kensal Green

Joli is an independent family owned, award-winning , Great Taste Producer of products inspired by the use of fresh and smoked garlic and olive oil. We are intensely passionate about flavours and adventurously daring with ingredients. Our standard is as uncompromising with quality as it is demanding of taste. Our heart goes into the food we produce borne from the love of our family and friends and our team of dedicated staff in our business.

Catch us at the Imperial College London London lunch market every Tuesday 10-2pm It’s a Joli at imperial college lunch m...
29/09/2026

Catch us at the Imperial College London London lunch market every Tuesday 10-2pm
It’s a Joli at imperial college lunch market every Tuesday 10-2pm
BEEF FREE campus
So we introducing Our award winning aromatic duck wrap with homemade plum sauce
Come grab one
Limited availability!!

You’ll find us at Malaysia Merdeka on Saturday September 5th 10.30am - 4.30pm with all of our delicious Street Food!You’...
03/09/2026

You’ll find us at Malaysia Merdeka on Saturday September 5th 10.30am - 4.30pm with all of our delicious Street Food!

You’ll find the event at TUN ABDUL RAZAK RESEARCH CENTRE, BRICKENDONBURY, HERTFORD SG 13 8NL

31/07/2026

Meet Nahoko!
She is our wonderful Japanese chef who cooks dumplings at Queen’s Park market in London every Sunday. Have you met her yet? 😁

Harvesting honey at Brambletye Farm for JOLI honey and ginger kombutcha 🐝
13/06/2026

Harvesting honey at Brambletye Farm for JOLI honey and ginger kombutcha 🐝

20/04/2026

Things are ramping up to lunchtime at

With noodles and Rendang as lunchtime favourites, what is Rendang?

Rendang is a rich, slow-cooked meat dish with recipes originating from Indonesia.

It’s a kind of dry curry, most commonly made with beef. The meat is slowly simmered for hours in coconut milk with our own blend of spices like lemongrass, garlic, ginger, chilli, turmeric, and galangal.

18/04/2026

Using only grass fed Somerset beef in our recipe, the Beef Rendang that we serve at and at our other markets in London is of the best quality to complement our authentic Rendang recipe!

If you’ve tried it, let us know what you think of it?

15/04/2026

It’s lunchtime at and our noodles are flying out as usual….

Busy busy lunchtime at  even midweek!
15/04/2026

Busy busy lunchtime at even midweek!

30/03/2026

When called into a while back and tried our Vegan jackfruit Rendang!

It’s pretty special 😁

Address

7 Kilburn Lane
London

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