J Cooking Odyssey

J Cooking Odyssey Recipes at www.jcookingodyssey.com! Sharing my tried and tested, delicious authentic Indian vegetarian recipes straight from our kitchen.
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You'll nail this every single time! Go through my kitchen and devour tantalising pure vegetarian, authentic and fusion dishes that represent my Indian roots and western surroundings

Think you know your Indian milk desserts? There might be a few here you don’t. Here’s my list of Indian milk dessert rec...
26/08/2026

Think you know your Indian milk desserts? There might be a few here you don’t.

Here’s my list of Indian milk dessert recipes for you to try this festive season!

Comment the word “RECIPE” and I’ll send my list to your DMs



This classic needs no introduction!

Ultra creamy and full of silky milk layers

Not the usual halwa you might be expecting!

Soft paneer in creamy fragrant kheer- trust me on this one!

Perfect Bhapa Doi but it’s the spiced orange syrup that takes it to the next level!

Made the traditional way by simmering milk until it reduces. Peda have never tasted so good!

What if I told you the familiar ones are only the beginning! Check out my full list now!

I dare you to scroll through these and just pick one!Comment the word “RECIPE” below and I’ll send my full list to your ...
24/08/2026

I dare you to scroll through these and just pick one!

Comment the word “RECIPE” below and I’ll send my full list to your inbox 📥

❤️

These have been a reader favourite for years! Just three ingredients and you’ve got perfect white peda.

A bit unusual from the usual barfi recipes! I use real pistachios and cocoa powder for this fine barfi that rivals the shops!

A proper celebration mithai, this one follows a traditional recipe

The classic! Flaky, milky and delicately flavoured with cardamom.

Yes - peda with clotted cream and it works so well! Rich, creamy, melt in the mouth with minimal effort!

Your festive table deserves a rice dish this special. This Shahi Pulao is fragrant, colourful and packed with nuts, drie...
21/08/2026

Your festive table deserves a rice dish this special. This Shahi Pulao is fragrant, colourful and packed with nuts, dried fruits and aromatic spices — a beautiful centrepiece for Indian festivals and celebrations.

Easy enough to make at home, but special enough for the festive table.

Comment “RECIPE” and I’ll send you the full recipe.

Save this for your next Indian festival or family celebration.

LinkDM *197*

Mushrooms and peas make one seriously comforting curry. This North Indian Mushroom Matar Curry is packed with warming sp...
20/08/2026

Mushrooms and peas make one seriously comforting curry. This North Indian Mushroom Matar Curry is packed with warming spices, tender mushrooms and sweet peas in a deliciously flavourful gravy.

Easy enough for a weeknight dinner and perfect with roti, naan or rice.

Comment “RECIPE” and I’ll send you the full recipe.

Save this for your next curry night.

Your British Chinese takeaway favourite just got a halloumi upgrade. These Salt & Pepper Halloumi Fries are crispy on th...
20/08/2026

Your British Chinese takeaway favourite just got a halloumi upgrade. These Salt & Pepper Halloumi Fries are crispy on the outside, golden and salty, tossed with chillies, peppers and aromatic Chinese-style seasoning.

Perfect for a weekend fakeaway, sharing platter or seriously good snack.

Comment “RECIPE” and I’ll send you the full recipe.

Save this for your next Chinese takeaway craving.

Think saag paneer needs hours of cooking? Think again. This Punjabi Saag Paneer is ready in just 30 minutes — a rustic, ...
19/08/2026

Think saag paneer needs hours of cooking? Think again. This Punjabi Saag Paneer is ready in just 30 minutes — a rustic, homestyle curry packed with spinach, greens and soft paneer.

Easy enough for a weeknight dinner, but comforting enough for a proper curry night.

Comment “RECIPE” and I’ll send you the full recipe.

Save this for the next time you need an easy curry dinner.

LinkDM *196*

Raksha Bandhan is coming — have you decided on the mithai yet?From creamy peda and kalakand to rich halwa and traditiona...
19/08/2026

Raksha Bandhan is coming — have you decided on the mithai yet?
From creamy peda and kalakand to rich halwa and traditional milk-based sweets, these Indian milk desserts are perfect for your Raksha Bandhan celebrations.

I've rounded up some of my favourite recipes so you can make your festive mithai at home instead of buying a box.

Comment "RECIPE" and I'll send you a link to your 📥

Save this roundup for Raksha Bandhan and tag someone who loves Indian sweets.

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