Greek Tings

Greek Tings We are Greek Tings, a blend of Jamaican & Greek cuisines pulled from tradition & created by foodies! Available for catering, parties, & events! 🇬🇷🇬🇧🇯🇲

08/08/2026

We finally caved. 😂

Greek Tings is officially on TikTok: ****

Expect significantly less professionalism, considerably more chaos, behind-the-scenes nonsense, things that probably should’ve stayed in the group chat, and the side of Greek Tings that Instagram doesn’t usually get to see.

Same food. Same people. Much less serious.

Come find us. 👀

HospitalityLife

Greek Tings × Grecian Artisan WinesA One-Day Pop-Up ExperienceJoin us for an afternoon celebrating the best of Greek & J...
27/07/2026

Greek Tings × Grecian Artisan Wines

A One-Day Pop-Up Experience

Join us for an afternoon celebrating the best of Greek & Jamaican Fusion Cuisine, perfectly paired with the exceptional wines of Grecian Artisan Wines.

📅 Sunday, 2nd of August 2026
🕛 From 12:00 PM

📍 Grecian Artisan Wines
159A Chase Side
Enfield EN2 0PW

🎟️ Reserve your place:
[email protected]

Walk-ins are warmly welcome.

🚆 Getting Here
Just a 10-minute walk from Gordon Hill or Enfield Chase stations.

Expect:
• Authentic Greek & Jamaican fusion dishes by Greek Tings
• Premium Greek wines from Grecian Artisan Wines
• A relaxed atmosphere, great food, and exceptional wine

Grecian Artisan Wines

Growing up in Greece, I counted down the days until the summer funfairs or our yearly visit to a small village on my isl...
24/07/2026

Growing up in Greece, I counted down the days until the summer funfairs or our yearly visit to a small village on my island, just to enjoy those warm golden puffs covered in fragrant Greek honey. It was a once-a-year treat, and the smell still takes me straight back to my childhood.

What's even more incredible is that loukoumades have been part of Greek history for thousands of years. Their origins are believed to trace back to Ancient Greece, where honey-covered dough was served to victorious Olympic athletes known as ἐγκρίς (enkris).

After 11–12 years in professional kitchens and during my journey I made a stop at The Fat Duck by Heston Blumenthal where I learned that tradition doesn't have to stand still—it can evolve. Working alongside incredible chefs changed the way I think about food and gave me the confidence to push boundaries while respecting where dishes come from.

So this isn't the traditional loukouma.

We reduced the sweetness in the dough and filled it with traditional Greek chicken tigania, turning a nostalgic dessert into a savoury fine dining bite. Finished with a delicate garnish, it's our way of connecting childhood memories with modern cuisine.

That's what Greek Tings is all about—honouring tradition while asking, "What if?"

Once again we would like to thank Flying fish for providing the best quality of fish and seafood we can get in the UK. S...
14/07/2026

Once again we would like to thank Flying fish for providing the best quality of fish and seafood we can get in the UK. Summer is our busiest period. Not only we do festivals but we keep up with our private and corporate events!

There is a pop which we will announce on the 2nd of August and a residency in North London coming up by the end of August onwards. More info soon! Keep your eyes peeled on greektings.com and here.

In the picture you can see:
Loch duart Salmon
Chalkstream trout
John Dory
Scallops
Gilthead bream
Samphire

🚨 MANCHESTER… WE’RE COMING FOR YOU 🚨Greek Tings is bringing the flavour to Outbreak Festival 2026 🔥🇬🇷🇯🇲Get ready for a p...
24/06/2026

🚨 MANCHESTER… WE’RE COMING FOR YOU 🚨

Greek Tings is bringing the flavour to Outbreak Festival 2026 🔥🇬🇷🇯🇲

Get ready for a proper fusion of cultures as we bring together the bold flavours of Greece & Jamaica in one unforgettable street food experience.

From the grill to the crowd — expect big flavours, fresh ingredients, and a menu built for festival energy

Catch us at Outbreak Festival 2026 📍 Bowlers Exhibition Centre, Manchester (June 27th & 28th)

Come hungry. Leave happy.
Find the Greek × Jamaican fusion you didn’t know you needed.

🇬🇷 + 🇯🇲 = 💥

FoodFestival GreekFood JamaicanFood FusionFood

20/06/2026

Hiiii!!!

Continuing the promise of being more present. We visited our favourite winery on one of our last few days in Greece 🇬🇷 spent some time there, came home with some goodies🍾🍷 and are refreshed and excited to start the summer season! Just *loook* at the view! 🥰🥰🥰

Hi everyone!!! We’re not dead, we swear!😅😂We’ve had a chaotic, but brilliant time of it since April. All work and no pla...
06/06/2026

Hi everyone!!! We’re not dead, we swear!😅😂

We’ve had a chaotic, but brilliant time of it since April. All work and no play means no time for socials 😅

One of our recent events was a beautiful buffet we put together in Surrey. This was the cold section, with an array of finger food platters, mini jacket potatoes with sour cream and chives, fresh loch duart salmon balloutines, fresh Cornish sea bass and crab tacos and micro cress. Hand-rolled spring rolls and satay sauce mayonnaise. Fruit platters, mixed fruit bowls with new forest stawberries, black and blueberries etc, greek yoghurt and granola. Greek salads.

And this was just the cold foodstuffs. We may or may not show the hot foods, but will update with more more regularity now we have a bit of breathing space😅

See you soon!!

Who doesn’t love an Espresso Martini? Fun fact. It was actually made in Soho, London in the 80s. Originally called the V...
06/03/2026

Who doesn’t love an Espresso Martini?

Fun fact. It was actually made in Soho, London in the 80s. Originally called the Vodka Espresso, it became known as it is now in the 90s cocktail revival.

If I were to describe it, I’d say: it’s a dark, velvety, classic, crowned with three coffee beans. A bittersweet elixir that awakens the senses.

This is the continued experience for 31/01/2026 we brought a British Casual menu with a twist to Ashford for 8 covers — ...
14/02/2026

This is the continued experience for 31/01/2026 we brought a British Casual menu with a twist to Ashford for 8 covers — proving that catering doesn’t have to mean one set style. 🎉

🍥 Today we will see the starter and the main course for the day. In the first picture we can see our scallop dish which changes from season to season and between our menus and pretty much the same for the lamb course.

1. Cornish scallops, Parsnip puree, Extracted grape juice and scallop roe sauce.

2.Yorkshire lamb rump, Pomme Anne, Roasted and glazed red onion, Carrot Puree with a citrus reduction, Tenderstem brocoli and a supreme jus.

🔝 Our top priority is quality and the experience. That's why we heavily rely on our suppliers as and . As many of you know, we won't stop bragging about them otherwise we wouldn't be able to deliver our services and make us unique to other catering services or silly chef platforms 👀!

🍰 Keep an eye for the dessert post 🍰

🍾With the Greek Tings dining experience, you choose the vibe. Sharing platters, buffet-style feasting, classic 3-course dining or something more indulgent and luxurious — we tailor every event to you.

On 31/01/2026 we brought a British Casual menu with a twist to Ashford for 8 covers — proving that catering doesn’t have...
12/02/2026

On 31/01/2026 we brought a British Casual menu with a twist to Ashford for 8 covers — proving that catering doesn’t have to mean one set style. 🎉

🍾With the Greek Tings dining experience, you choose the vibe. Sharing platters, buffet-style feasting, classic 3-course dining or something more indulgent and luxurious — we tailor every event to you.

🤤This experience began with canapés (available upon request), followed by our freshly baked bread and homemade churned butter. And this is just the start… the rest of the dishes are coming in our next post, so keep your eyes peeled 👀

Curious about the canapés?

On this menu:
• Melitzanosalata tartlets (aubergine dip tartlets)
• Kolokithokeftedes & Patatokeftedes (courgette & potato croquettes)
• Homemade churned butter

A little British. A little twist. Fully memorable.

Address

London

Website

Alerts

Be the first to know and let us send you an email when Greek Tings posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category