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Berghoff GB

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Berghoff GB

Crafting home cookware that blends quality performance & design, since 1994.

Berghoff GB is a fully owned subsidiary of LCC & TV Promotions and is proud to be the exclusive UK distributor of Berghoff Cookware, that originates from Belgium and is sold worldwide. This superbly designed range of versatile cookware has an exceptional Ferno Ceramic non-stick surface that makes cooking and cleaning a dream – simply use hot soapy water! In addition, all our saucepans feature easy strain glass lids and have detachable handles so that the pans can be used directly in the oven, as well as on any type of hob. These include: induction, electric, gas, arga, halogen and vitro ceramic as well as many, many more…

LCC Show & TV Promotions Ltd is a London-based company that has been featuring popular and innovative kitchen, household, and beauty products for over twenty-five years. We represent several companies from around the world and promote their products at most of the UK fairs, shows and exhibitions.

18/09/2026

The Wholesome Winter Set is back.

Six pieces, designed to make winter cooking a little more effortless, from Baked Pie's to Sunday roasts.

Crafted with BergHOFF’s Ferno Ceramic non-stick coating, detachable handles and versatile glass lids, it’s made to move from hob to oven to table.

A considered collection for the season ahead.

The Wholesome Winter Set is available exclusively online now.

16/09/2026

The BergHOFF Non-Stick Stir-Fry Wok.
Designed with a spacious shape that gives you plenty of room to toss, stir and combine your ingredients.

The non-stick surface makes cooking and cleaning easier, while the versatile design makes it ideal for everything from classic stir-fries to noodles, vegetables and one-pan meals.

09/09/2026

RECIPE: The most delicious spag bol! (serves 4)
Save this one for your next pasta night! 🍝

INGREDIENTS:
• 200g spaghetti
• 1 tbsp olive oil
• 1 onion, finely chopped
• 2 garlic cloves, minced
• 500g ground beef
• 400g chopped tomatoes
• 2 tbsp tomato paste
• 1 tsp dried oregano
• 1 tsp dried basil
• ½ cup water or beef broth
• Salt & pepper
• Parmesan & fresh basil, to serve

METHOD:
1. Cook the spaghetti in salted water until al dente. Reserve a cup of pasta water before draining.
2. Heat the olive oil and sauté the onion and garlic for around 5 minutes.
3. Add the beef and cook until browned.
4. Stir in the tomatoes, tomato paste, herbs, salt and pepper.
5. Add the water or beef broth and simmer for 15–20 minutes until thickened.
6. Add the spaghetti to the sauce and mix well.
7. Finish with Parmesan and fresh basil.

02/09/2026

September’s seasonal trio. 🍂

- Butternut squash

- Blackberries

- Runner beans

Here are our favourite ways to enjoy these ingredients:

Butternut squash roasted with garlic, herbs and a drizzle of olive oil, blended into a creamy soup, or added to curries, risottos and pasta dishes.

Blackberries stirred into porridge, baked into crumbles and pies, or enjoyed fresh with yoghurt and honey.

Runner beans steamed or lightly sautéed with garlic and butter, added to warm salads, or served simply alongside a roast dinner.

26/08/2026

The BergHOFF Non-Stick Double Roasting Pan.

Giving you the flexibility to cook different foods at the same time, with a non-stick surface for easy cooking and clean-up.

A practical addition to any kitchen, designed to make roasting simpler and more convenient.

19/08/2026

RECIPE: Rhubarb & Custard Crumble Pie

Save this for your next weekend bake!

INGREDIENTS:
• For the filling:
• Rhubarb
• Custard
• Pie pastry

For the crumble topping:
• Flour
• Butter
• Sugar
• Oats

METHOD:
1. Prepare your pastry and line a pie dish.
2. Cook the rhubarb until softened and allow to cool.
3. Add the custard filling and rhubarb to the pastry case.
4. Mix the crumble ingredients until they resemble coarse breadcrumbs.
5. Sprinkle the crumble generously over the pie.
6. Bake until golden brown and bubbling.
7. Leave to cool slightly before serving.

Made with BergHOFF cookware for even baking and perfect results every time.

13/08/2026

Make your weekdays feel a little more Friday Night🍷🥩

12/08/2026

We recommend the BergHOFF Steam & Strain balance

04/08/2026

Our Seasonal Picks 👇🏼🌽

Seasonal Trio:

🌽Sweetcorn

🍑Peaches

🫑Peppers

Here are our favourite ways to enjoy these ingredients:

🌽Sweetcorn grilled and served alongside your favourite summer dishes.

🍑Peaches sliced into a yoghurt bowl or grilled for a simple seasonal dessert.

🫑Peppers roasted and tossed through salads, pasta dishes, or Mediterranean-inspired trays.

How are you enjoying these seasonal picks? Let us know!

28/07/2026

Let’s talk about using oil in non-stick pans…

Professional chefs and home cooks alike use oil in non-stick pans, but why?

A small amount of oil helps improve contact between the pan and the food, promoting the heat transfer for better browning and a strong sear.

During high-heat cooking, it can also help reduce surface moisture loss, preventing the outside of the food from drying out too quickly.

The benefit of a quality non-stick pan isn't that you should never use oil, it's that you have the flexibility to use as much or as little as you like!

Address

London

Opening Hours

Monday	10am - 4pm
Tuesday	10am - 4pm
Wednesday	10am - 4pm
Thursday	10am - 4pm
Friday	10am - 4pm

Telephone

+442082072228

Website

http://www.berghoffgb.com/

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