11/06/2026
This week’s specials are ready to go, and as usual they are on until they are gone!
we only have a handful of tables available left for this weekend, so book in while you can.
Starter - Scallops, cauliflower puree, roasted gem lettuce, nduja butter, crispy onions.
Main - Cornish lamb rump, heritage carrots, pea and mint puree, asparagus, red currant jus.
To book in either follow the link in our bio or give us a call on 01736 780172
T.W.H ❤️