Pinches Provisions

16/06/2026

Sexy salad seasoning hot spuds ->> not just for the greens y’know?! Recipe on the website 🍽️🥔💌

11/06/2026

WHEN 😤 IS 😡 SUMMER 😤 COMING 😡 BACK

09/06/2026

You can also follow us on Instagram, FYI 🥒🍽️

08/06/2026

Yesterday I slow cooked a pork shoulder for 8 hours in veg stock, fennel, celery, tomatoes, carrots, garlic, rosemary and thyme and some red wine. Once it was cooked, out came the pork and I whizzed up all the stock and veg then added that to my softened sofrito with tomatoes (shoutout mutti polpa, my fave), fennel seeds, salt and pep, bit of sugar and balsamic and then some double cream. Added the shredded pork back in, and simmered while my big fat lasagne noodles cooked. Anyway it was SENSATIONAL with a bit of cheese and the pizza seasoning on top but I have had terrible indigestion for 24 hours. You win some you loose some hey? (Not sponsored by gaviscon but should be)

06/06/2026

A proper odd assortment for you on this rainy day ☁️🎠🍽️

05/06/2026

Here we are again! 🥰 This week in the Bury Free Press

It has also launched a new website:

03/06/2026

A lil quick easy tasty WFH lunch today 🍅 🧄

01/06/2026

Probs a good day to share this little feature we had in the East Anglian Daily Times ❤️

There's not a link to it in the article but if you want a look the new website can be found at www.pinchesprovisions.co.uk

Their products are stocked in just under 10 East Anglian food retailers!

01/06/2026

OUR NEW WEBSITE AND ONLINE SHOP IS OPEN FOR: casual clicking, actual shopping, recipe inspo, general gawking, snooping and your overall information and enjoyment. Bon appetite 🍽️ ❤️

Honestly had so much fun flexing my creative and digital skills with building the new site. I hope it works alright and you all enjoy having a look (go on, indulge me!). There’s a link to it in our bio or go manual and whack www.pinchesprovisions.co.uk into ya browser.

21/02/2026

I love a chopped salad and the one I made last night was so good I decided I’d share it with you. Swipe for the recipe! Makes LOADS enough for four or two meals for two people (tastes even better the next day I reckon). Our Lemon Dill and Black Pepper salt is currently out of stock, but it’ll be back soonish 🙃🍋✌️