11/06/2026
Have you read this month's Stir It Up magazine? ☀️
Serving up fresh ideas, from rethinking hydration to seasonal cherries, blackcurrants, pub resilience, school food, salmon, po***ck and the next generation of chef talent.
Plenty of summer menu inspiration to get stuck into!
Find the June issue here: https://about.totalfoodservice.co.uk/brochures-resources/