Drinks and spirits

Tequila reposado by Tequila Huizache Produced with the finest Tequilana Weber blue variety (100% Agave azul), hand-picke...
20/08/2026

Tequila reposado by Tequila Huizache

Produced with the finest Tequilana Weber blue variety (100% Agave azul), hand-picked in Jalisco and harvested only when they have reached their optimal maturity. Double distilled and then aged in white oak barrels. ABV is 40%

Spices, pepper and vanilla notes.

Enjoy with orange juice.

Independent drams with The Whisky BeatLine up:• Speyburn 10 years old, First Fill Bourbon Cask, Whiski Rooms Edinburgh (...
28/07/2026

Independent drams with The Whisky Beat

Line up:

• Speyburn 10 years old, First Fill Bourbon Cask, Whiski Rooms Edinburgh (46%)
• Ben Nevis 1999 20 years old, Hogshead, The Single Cask (53%)
• Glen Garioch 2011 12 years old, First Fill Bourbon Cask, Ronin Whisky Co. (56,2%)
• As We Get It, Highland Single Malt, Straight From the Cask, Ian MacLeod (60,5%)
• Laphroaig 2015 10 years old, Refill Hogshead, The Single Malts of Scotland, Small Batch, Elixir Distillers (48%)

Plus:

• As We Get It, Islay Single Malt, Straight From the Cask, Ian MacLeod (60,4%)

When whisky meets wine with Greek Whisky AssociationLine up:• BenRiach 13 years old, James Eadie, Marsala Hogshead,(59,9...
22/05/2026

When whisky meets wine with Greek Whisky Association

Line up:

• BenRiach 13 years old, James Eadie, Marsala Hogshead,(59,9%)
• Deanston 17 years old, Pinot Noir Finish (50,0%)
• Linkwood 16 years old, Best Dram, 1st Fill Sauternes (55,4%)
• Glentauchers 25 years old, Murray McDavid, Mission Gold Limited, Justino’s Madeira Finish (45,5%)
• Caol Ila 9 years old, Simply Good Whisky, 1st Fill Chateau Latour, Red Wine (57,9%)

World WhiskiesLine up:• Goldcock 10 years old (49,2%)• Milk & Honey Christmas treat (49%)• Carpathian Vradiano (46%)• Th...
30/04/2026

World Whiskies
Line up:

• Goldcock 10 years old (49,2%)
• Milk & Honey Christmas treat (49%)
• Carpathian Vradiano (46%)
• The Whisky Friends Number1 (60%)
• Three Ships 12 years old (46,3%)
• Macaloney’s The Peat Project (57%)

Το Metaxa δεν είναι brandy ή cognac, αλλά κάτι μοναδικό στο είδος του. Το Metaxa Private Reserve είναι ένα εντυπωσιακό b...
29/03/2026

Το Metaxa δεν είναι brandy ή cognac, αλλά κάτι μοναδικό στο είδος του. Το Metaxa Private Reserve είναι ένα εντυπωσιακό blend, που παράγεται σε περιορισμένες ποσότητες, σύμφωνα με την αυθεντική συνταγή Metaxa. Δημιουργήθηκε το 1992 από τον 5ο Metaxa Master, Κωνσταντίνο Ράπτη, και παράγεται μόνο μία φορά το χρόνο σε μία και αποκλειστική παρτίδα.
Περιλαμβάνει εκλεκτά αποστάγματα κρασιού, παλαιωμένα έως και για 30 έτη, στα δρύινα οικογενειακά βαρέλια του Σπύρου Μεταξά, σε συνδυασμό με κρασιά ποικιλίας Μοσχάτο από τη Σάμο, ροδοπέταλα και το μυστικό μείγμα μεσογειακών βοτάνων του Metaxa.
Έχει αρώματα αποξηραμένων φρούτων όπως βερίκοκο και δαμάσκηνο, καθώς και μέλι. Η γεύση είναι απαλή και πλούσια, με νότες αποξηραμένων φρούτων, μελιού και φουντουκιών. Η επίγευση είναι μακρά με αποξηραμένα φρούτα και γλυκά μπαχαρικά.
Το αλκοόλ είναι 40%

This unique spirit, Metaxa, is not brandy or cognac, but rather one of its kind. Metaxa Private Reserve is an extraordinary blend, produced in limited quantities, according to the authentic Metaxa recipe. Created in 1992 by the 5th Metaxa Master Konstantinos Raptis and it’s produced only once a year in a single, exclusive batch.
It features aged wine distillates, some up to 30 years old, from Spyros Metaxas’ family casks, combined with Muscat wines from Samos, rose petals, and Metaxa’s trademark secret mix of mediterranean botanicals.
It has aromas of dried fruits such as apricot and plum, and also honey. The taste is mellow, smooth, and rich, with a palate of dried fruits, honey and hazelnuts. Aftertaste is long with dry fruits and sweet spices.
ABV is 40%

Mouth of the River: A Bunnahabhain Islay Single Malt Scotch Whisky Tasting with The Whisky BeatLine up:• Bunnahabhain 12...
20/02/2026

Mouth of the River: A Bunnahabhain Islay Single Malt Scotch Whisky Tasting with The Whisky Beat

Line up:

• Bunnahabhain 12 years old (46,3%)
• Bunnahabhain 18 years old (46,3%)
• Bunnahabhain 12 years old, Cask Strength, 2025 Edition (56,4%)
• Bunnahabhain Turas Math No. 1, 15 years old, Feis Ile 2025 (55,9%)
• Bunnahabhain 14 years old, Feis Ile 2024, Ruby Port Finish (58,7%)

Plus an extra bottle:

• Bunnahabhain Toiteach A Dhà (46,3%)

Happy New Year with this great Ardbeg Uigeadail.A NAS whisky, named after its peaty water source, a mysterious loch fed ...
16/01/2026

Happy New Year with this great Ardbeg Uigeadail.

A NAS whisky, named after its peaty water source, a mysterious loch fed by rainwater. A marriage of bourbon and sherry casks gives aromas of peat, sherry and citrus and a bit of bacon, where the taste is full of peat, oily, vanilla, pepper and dried fruits.

ABV is 54,2% but well-rounded.

Greek Whisky Association meets Lindores Abbey Distillery Throwback to last year’s presentation of Lindores, Lowlands Sin...
30/12/2025

Greek Whisky Association meets Lindores Abbey Distillery

Throwback to last year’s presentation of Lindores, Lowlands Single Malt Whisky.

Line up:

• Lindores - The Casks of Lindores, Oloroso Sherry Butt (49,4%)
• Lindores - MCDXCIV (1494) (46%)
• Lindores - The Casks of Lindores II -Limited Edition Bourbon Barrels (49,4%)
• Lindores - The Casks of Lindores II - S.T.R. Wine Barriques (50%)
• Lindores - Friar John Cor Chapter II - The Cask Strength Congregation Chapter II (60,9%)

The bottles carry a message stating: «By purchasing this bottle you have contributed to the preservation of Lindores Abbey, the spiritual home of scotch whisky, thank you».
This preservation effort is managed by the Lindores Abbey Preservation Society, which is partially funded by a portion of sales and membership fees. The current owners and custodians, the McKenzie Smith family, opened the distillery in 2017 with the explicit goal of restoring and preserving the historic abbey and surrounding grounds, including reinstating the heritage orchards and gardens that were originally planted by the Tironensian monks in the 12th century.

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