Rare & Fine Wines

Rare & Fine Wines Hong Kong's wine retailers who has spent over 30 years in the trade. Understand each individual's pa Understand each individual's palate and drinking habit.

Based in Mercurey, Domaine Bruno Lorenzon stands as one of the most uncompromising, detail-obsessed estates in all of Bu...
26/08/2026

Based in Mercurey, Domaine Bruno Lorenzon stands as one of the most uncompromising, detail-obsessed estates in all of Burgundy. Having taken over his family’s 10-hectare domain in Mercurey in 1997 after a successful career as an international cooperage consultant and winemaker across the globe, Bruno Lorenzon brought a revolutionary mindset back to his native terroir. His background in cooperage (tonnellerie) gives him a unique mastery over wood integration—he personally selects, dries, and crafts his own barrels to ensure the oak frames the fruit with absolute transparency.

"Bruno Lorenzon’s exceptional wines continue to expand the parameters of the possible in the Côte Chalonnaise, shattering the glass ceiling that’s typically imposed upon the wines of Mercurey." — William Kelley

🤍 The White Icon: Mercurey 1er Cru "En Croichot" Blanc 2022
Perched on a stony, limestone-rich slope, "En Croichot" yields a Chardonnay of incredible electric tension. The 2022 expression offers an exquisite nose of crisp orchard fruit, white peach, crushed chalk, and citrus zest. On the palate, it delivers a thrilling combination of weightless concentration, laser-like acidity, and a long, mouthwatering saline grip on the finish.

❤️ The Red Benchmark: Mercurey 1er Cru "Les Champs Martin" Rouge 2022
"Les Champs Martin" is one of Mercurey's premier vineyards, benefiting from full south-facing sun exposure and high-density vines. The 2022 iteration bursts out of the glass with vibrant aromas of ripe red cherries, wild raspberries, rose petals, and subtle exotic spices. It is medium- to full-bodied, texturally silky, and packed with a dense core of succulent fruit framed by sweet, chalky tannins.

Located on the way to the Combe de Lavaux, next to the estate of his cousin Bernard Dugat-Py, Emmanuel aka “Manou” is th...
16/07/2026

Located on the way to the Combe de Lavaux, next to the estate of his cousin Bernard Dugat-Py, Emmanuel aka “Manou” is the fourth generation of vignerons to tend the Humbert family estate. He took over the Domaine from his parents in 1989 with his brother (who has now retired) and since then, they have been quietly and steadily improving the quality of their wines, crafting potions that are focused, serious, complex, and characterful.
Emmanuel is the dynamic force behind this domaine: he is a thoughtful and passionate man with a great love for wine, food and rugby. He is well connected in the village of Gevrey-Chambertin, where he can count on a wealth of accumulated winemaking experience from his relations and friends. His nephew Pierre-Yves Humbert joined in 2017 to support him both in the vineyards and for the vinification.Today they produce wines which reflect their dedicated effort and experience of over 30 vintages.

To kick off our spotlight, we are pulling two heavy-hitting, monumental bottles from the legendary 2019 and 2020 vintages:

🍒 Gevrey-Chambertin 1er Cru “Poissenots” 2020
Tucked away in the coolest Premier Cru pocket of the commune on shallow soils rich in active calcium, “Poissenots” is famous for its bright, mineral tension. The powerful, highly concentrated 2020 vintage gives this wine an incredibly deep voice. It opens with high-toned aromas of black cherry, wild violets, and crushed wet stones. On the palate, it delivers a massive core of dark fruit beautifully framed by a refined, mineral drive and a salty, long-lived finish.

👑 Charmes-Chambertin Grand Cru 2019
The ultimate crown jewel of the estate. Humbert’s tiny holding in this iconic Grand Cru was treated to a spectacular, sun-kissed growing season in 2019, yielding a wine of extraordinary depth. It is opulent, showing layers of rich dark plum, exotic spices, leather, and black tea. For all its density and structural foreboding, the tannins are incredibly suave, leading into a majestic, endless finish.

“This historic Meursault estate has made a very successful stylistic transition toward more precision, freshness, and te...
02/07/2026

“This historic Meursault estate has made a very successful stylistic transition toward more precision, freshness, and tension, while retaining the depth and texture for which the domaine has always been famous.” — William Kelley

The hallmark of Domaine Michelot is a commitment to expressing the sheer diversity of Meursault’s unique soil compositions. By harvesting at perfect maturity and applying a highly measured touch of new oak, the estate produces Chardonnay of outstanding depth, silkiness, and aromatic complexity. From their uniquely aged experimental cuvées to their stunning Premier Crus, Michelot effortlessly captures the golden, sun-kissed weight that made Meursault famous worldwide.

For this month’s feature, we are incredibly proud to showcase two absolute benchmarks from the highly balanced, sun-kissed 2022 vintage:

🍋 Meursault “Grands Charrons” 2022
“Grands Charrons” is widely regarded as one of the finest lieux-dits (village vineyards) in Meursault, sitting on deep, limestone-rich soils. The 2022 expression is incredibly charming right out of the gate. It bursts with aromas of ripe green apple, white peach, and white flowers, subtly framed by a trace of roasted nuts. On the palate, it’s beautifully fleshy and expansive, but balanced by a clean, chalky, and mouthwatering mineral finish.

🍯 Meursault 1er Cru “Charmes” 2022
This is pure, unadulterated Meursault luxury. Sourced from the upper slopes of the iconic Les Charmes Premier Cru, this bottle is a showstopper. The 2022 vintage is wonderfully aromatic, unfurling layers of candied citrus peel, orange blossom, fresh brioche, and crushed stones. It is voluptuous, deep, and multidimensional on the palate, yet perfectly corralled by a vibrant electric energy that carries into a remarkably long, salty finish.

Philippe Chavy carved out his own path in 2002 by combining the family vineyards. Managing a boutique 8 hectares of exce...
15/06/2026

Philippe Chavy carved out his own path in 2002 by combining the family vineyards. Managing a boutique 8 hectares of exceptional vine estate, Philippe practices careful sustainable viticulture, maintaining old vines that dig deep into the classic clay-limestone soils.

In the cellar, Philippe is a perfectionist. He relies on gentle pneumatic pressing, natural settling, and a highly measured use of new oak to ensure that the unique voice of each climat sings loudly in the glass. The result is a portfolio of whites celebrated for their purity, intensity, and phenomenal tension.

“Philippe Chavy produces wines with a lovely weight of fruit combined with excellent definition. He continues to refine his approach to showcase the true energy of these terroirs.” — Jasper Morris

To kick off this month’s feature, we are showcasing two incredibly distinct, highly allocated bottles：

🦴 Saint-Aubin 1er Cru “Murgers des Dents de Chien” 2022
Located on the steep, rocky slope directly bordering the Grand Cru hill of Montrachet, this vineyard name literally translates to “Mounds of Dog’s Teeth”—hinting at the sharp, stony limestone conditions. The sun-kissed 2022 vintage gives this wine an unforgettable presence. It bursts with aromas of ripe lemon oil, white flowers, and crunchy green apple, all wrapped in a dense, deeply saline, chalky structure.

🧈 Meursault 1er Cru “Charmes” 2021
Moving over to Meursault, the 2021 vintage gave us whites with remarkable freshness and classic definition. From one of the most famous Premier Cru plots in the Côte de Beaune, Chavy’s “Charmes” is pure luxury. It opens seamlessly with layers of fresh orchard fruits, toasted almonds, and a faint hint of pastry cream. On the palate, it’s beautifully voluminous and textural, yet perfectly corralled by a vibrant, racy spine of mouthwatering acidity.

Philippe Chavy’s allocations are highly limited and always move quickly among discerning collectors who recognize the incredible value he offers relative to his famous neighbors.


This family-owned estate continues to turn out classic, high-quality Chablis that brilliantly reflects its terroir.” — A...
05/06/2026

This family-owned estate continues to turn out classic, high-quality Chablis that brilliantly reflects its terroir.” — Allen Meadows

While the Fèvre name is synonymous with the history of Chablis, Nathalie and Gilles struck out to establish their own estate in 2004. Today, alongside their talented winemaker daughter Julie, they manage 50 hectares of prime estate vineyards right in the heart of Fontenay-Près-Chablis.

Their philosophy is simple: let the classic Kimmeridgian limestone do the talking. Using entirely temperature-controlled stainless steel for their core range, they preserve that intense, crunchy, oyster-shell energy that makes Chablis one of the world’s most unique expressions of Chardonnay.

To highlight this month’s spotlight, we are pouring two stunning releases from the magnificent, highly balanced 2022 vintage:

🦪 Chablis “Vieilles Vignes” 2022
Sourced from an exceptional selection of vines over 50 years old (some planted by Nathalie’s great-grandfather in the 1950s!), this Vieilles Vignes bottle delivers an incredible depth of flavor. Think standard village Chablis but turned up to eleven. It offers a gorgeously aromatic nose of white peach, lemon oil, and white flowers, balanced by a dense, saline, and intensely mineral finish.

🍋 Chablis 1er Cru “Fourchaume” 2022
Fourchaume is one of Chablis’ most famous Premier Cru vineyards, known for capturing the morning sun on long, steep slopes. Fèvre’s expression is rich and voluminous yet retains an energetic core of electric lime acidity. It opens with notes of crisp green apple, crushed stones, and a succulent, pithy finish. It’s incredibly long and complex.

📦 Extremely limited quantities available. Click the link in our bio to secure your allocation today!

An evening of pure luminosity and precision! We recently gathered at the 2-star Michelin Ying Jee Club in the heart of H...
12/05/2026

An evening of pure luminosity and precision! We recently gathered at the 2-star Michelin Ying Jee Club in the heart of Hong Kong for a breathtaking exploration of Salon and Delamotte.

It was a privilege to have Grégoire Piochon, Export Head for APAC & Middle East, host the evening. His storytelling and expertise brought the unique terroir of Le Mesnil-sur-Oger to life, perfectly complementing the exquisite Cantonese craftsmanship of Ying Jee Club.

The Evening’s Journey:

Delamotte Blanc de Blancs NV (Magnum): Floral, citrusy, and remarkably fresh—the perfect overture.
Delamotte Blanc de Blancs 2018: A vintage showing incredible poise and youthful energy.
Delamotte Collection Blanc de Blancs 2007: A rare treat from the cellar, showcasing the depth and “Collection” complexity that only time can bestow.
Salon 2015: The star of the night. A singular expression of Chardonnay—powerful, crystalline, and unforgettable.
Delamotte Rosé: A graceful, red-fruit-kissed finish to a night of elegance.

To our guests: Thank you for joining us and sharing in the joy of these exceptional wines. Your presence made the “magic” complete! 🥂

If you’d like to join us for future tastings and exclusive dinners, be sure to follow us here on Instagram and visit our website: etcwineshops.com for upcoming announcements.

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Monday 10:00 - 19:00
Tuesday 10:00 - 19:00
Wednesday 10:00 - 19:00
Thursday 10:00 - 19:00
Friday 10:00 - 19:00
Saturday 10:00 - 18:00

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