Oshi

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Oshi, Food & Beverage, HaAluf Yaakov Peri 13, Rehovot.
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31/08/2026

IT’S OFFICIAL: selected Oshi! 🛒🎉

Get ready - your holiday season is about to get a whole lot more delicious. 🐟✨

We are beyond thrilled to announce that Oshi’s whole-cut plant-based salmon is launching in Whole Foods Market this December!

Landing on Whole Foods shelves is a massive validation of what we’ve built: a revolutionary plant based whole-cut salmon that delivers the exact taste, flaky texture, and culinary experience people love.

Bonus update: Our public Wefunder campaign is officially 92% funded ($3.7M+ raised) as we approach our maximum cap!

Don't just watch us grow on retail shelves - this is your moment to join us as an Oshi shareholder. Link in bio 💙

30/07/2026

We put Oshi to the ultimate test in NYC! 🗽🐟🔥

Led by our star Co-Founder & CEO, Ofek , we brought non-vegans to try our fresh "fish" tacos. The mission: fool them into thinking it was real seafood.

And it worked! What they didn't know was that the "fish" was 100% plant-based! 🤫 5 years of intense R&D to make it indistinguishable – even for the toughest seafood lovers. The future is here!

👉🏻 Invest in Oshi today on – Link in the first comment!

23/07/2026

Plant-Based seafood brand Oshi just took over Times Square in New York City!

On Wednesday July 22nd, the billboard from Oshi read: "To every fish in the ocean, we got this!"

Oshi is on a mission to craft the world's most delicious whole-cut seafood fillets - made entirely from plants.

"We are taking our message to the biggest stage in the world because our oceans cannot wait," said Ofek Ron, CEO and Co-Founder of Oshi. "Despite recent market challenges, the drive to protect marine life is stronger than ever. This billboard is a rallying cry for the entire movement, a call to action for consumers, and a celebration of how far plant-based innovation has come." - Ofek Ron - Oshi co-founder & CEO

“Oshi’s Times Square campaign is shifting the tide for sea life by showing millions of people that they can enjoy fintastic fare without harming marine animals,” says PETA President Tracy Reiman. “PETA is proud to serve Oshi at our fundraising events because these innovative products prove that compassionate eating tastes incredible, and we urge everyone to leave sea life in peace by going vegan.” - PETA President Tracy Reiman

25/06/2026

We’ve officially crossed $3,350,000 raised on Wefunder! 🚀

Just 35 days into our campaign, we’ve already raised over $3.35M from our incredible community, alongside a strategic investment from a major seafood giant in Brazil. Thank you so much everyone!!! 🌊

When we started Oshi, we had a crazy vision: to create a plant-based salmon fillet that tastes, cooks, and flakes like real fish - doing something essential for our oceans and the planet.

Today, seeing our salmon rolling out across major retail chains - with many more on the way - and watching this community rally behind our mission is just overwhelming in the best way possible.

To everyone who has invested, shared, or cheered us on: THANK YOU. You are the fuel behind this journey. We are moving in giant strides to build what's next! 🌍✨

If you’ve been watching from the sidelines, there’s still time to skip the FOMO and become a co-owner of Oshi before this round closes. Let's do this together. 💙

👇 Wefunder link is in the first comment!

08/06/2026

We have officially passed the $3.23M mark in our Community Funding Round! 🚀

The response from our community has been absolutely overwhelming. Seeing thousands of investors, partners, and foodtech enthusiasts rally behind Oshi’s vision is the ultimate validation. We aren't just building the future of seafood - we are building a global movement, together, thanks to this incredible community support and trust 💙

This Thursday, we are hosting a high-powered Global Investors Webinar fully dedicated to the deep industry experience driving our long-term global strategy.

Our CEO, Ofek Ron, will sit down for a live panel with key figures from our Board and Investment team - the heavyweights who have built and scaled some of the most iconic names in the industry:

🌱 Avi Meizler - Board Member & Strategic Partner (LATAM), an international business leader driving Oshi's massive strategic partnerships and expansion across Latin America.

🌱 Dan Altschuler - Board Observer & Managing Partner at Unovis Asset Management, a legendary foodtech VC pioneer and early investor in giants like Beyond Meat and Oatly.

We’ll dive into the ex*****on strategy behind our 686 US retail locations, our breakout into LATAM, and how this world-class VC experience is steering Oshi to global market leadership.

The floor will be completely yours for a live Q&A. Come hear from the experts and ask your hardest questions before joining our journey!

🗓️ When: Thursday, June 11th | 1:00 PM ET
The link to secure your webinar spot and get
the calendar invite is in the first comment below! 👇

05/06/2026

Honored to share that Oshi has been officially recognized as
1 of 1,000 Ocean Startups by the global 1000 Ocean Startups coalition! 🏆🐟

This recognition reflects our deep commitment to building a scalable, proprietary manufacturing technology that supports ocean health and accelerates a regenerative blue economy.

By shifting mainstream seafood consumption toward our 100% plant-based, whole-cut salmon fillets, we are not only reducing the pressure of overfishing on wild populations but also actively mitigating the localized pollution, chemical waste, and disease outbreaks associated with industrial open-net fish farming. The future of seafood is being built on land, layer by layer.

We are incredibly excited to be part of this global community working toward a healthier ocean by 2030! ❤️

Want to join our mission? We are currently giving our community of food lovers and ocean advocates the opportunity to invest in our next phase of retail growth alongside leading VCs.

👉🏻 Check out our live funding round! Link in first comment.

02/06/2026

For the first time ever, you can help shape the future of seafood by investing in . Tap the link in our bio to learn more!!

01/06/2026

BIG News: We’ve officially crossed $182K in investments in just over a week! 🚀🙌

To celebrate this milestone, we are continuing our weekly series where we host the industry leaders following our journey - giving you the chance to hear Oshi's story from their perspective, ask your questions live, and get the inside story straight from our Co-Founder & CEO, Ofek Ron.

Meet our amazing expert panel this week:

🌱 Didier Toubia - Co-Founder & CEO of Aleph Farms. A plant-based industry pioneer who understands what it takes to build a category from the ground up, now backing Oshi’s retail vision.

🌱 Chef Guy Vaknin - Founder & CEO of City Roots Hospitality (Beyond Sushi, Willow, Coletta, Anixi, and more). A legendary New York restaurateur who cracked the code on US consumer demand, investing in our commercial scale -up.

📅 Thursday, June 4th | 12:15 pm ET
Registration link in the first comment!

As we gear up for our massive expansion into 686 premium US retail locations, come hear the real strategy behind our numbers, get the full story, and learn how you can become a shareholder too!

👇 Want to join us?
The registration link is in the first comment below.
Grab your spot and get the direct calendar invite!

29/05/2026

We just won 3rd place at the Food Tech Global Challenge in Brazil! 🥉🇧🇷

Our plant-based salmon was just recognized as one of the top innovations at International Foodtech 2026! Out of a brilliant group of global startups, the judges and audience voted Oshi to the podium at this world-class innovation center (backed by industry giants like Givaudan). 🐟

We are SO proud of our team and product.
This win joins our growing trophy shelf:
🏆 Product of the Year 2025 (VEGPRENEUR)
🏆 Best New Vegan Product (Expo West 2026)
🏆 Hot Product Pick (Expo West 2026)

A huge thank you to Paulo Silveira and the entire team for organizing such an incredible, inspiring, and flawless event. Thank you for giving foodtech innovation such a powerful stage! 👏✨

Oshi is in a phase of significant growth, and we want you to grow with us! We’ve officially opened our public crowdfunding round on Wefunder. You can now invest in Oshi alongside our $3M strategic industry backers under the exact same terms.

Our $1M community allocation is limited, and with over $160K already committed in week one, the momentum is moving fast! 🚀

👉 Link to our Wefunder campaign is in the first comment below!

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27/05/2026

For the first time ever, ANYONE can become an investor in !!

Click the link in our bio to find out more! We can’t wait to change the world with you ❤️🌱🐟

Address

HaAluf Yaakov Peri 13
Rehovot

Website

http://www.oshi.com/

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