Lagom Næring

Lagom Næring European | Mediterranean | Balanced nourishment | Coming soon to Bengaluru | EatJustRight

01/07/2026

Labneh, a very good fridge staple made with just a few simple ingredients 🌱

This homemade labneh pairs beautifully with:
🥖 Fresh bread
🌾 Nordic Seed Crackers
🥒 Crunchy vegetables

We made fika for IKEA, GOMO and IIM Bangalore last week.Our Nordic Seed Crackers (Knäckebröd), slow-baked, seed-rich, ha...
02/05/2026

We made fika for IKEA, GOMO and IIM Bangalore last week.

Our Nordic Seed Crackers (Knäckebröd), slow-baked, seed-rich, hand-crafted in Bangalore were the fika offering!

Fika is the Swedish tradition of pausing, connecting, and nourishing yourself. We could not think of a better room to bring it to :)

If your event deserves food that matches the quality of your conversation, we would love to talk!

10/03/2026

Our mornings start early.

Before the city wakes up, the prep in our kitchen is already underway. Fresh ingredients, thoughtful cooking, and everything made from scratch.

This is the food we love sending out for team lunches, meetings, and gatherings across the city. 🌿

— Lagom Næring




Finally getting my hands back in the soil, my favourite place to be 🌱Cooking begins long before the kitchen. It begins w...
09/03/2026

Finally getting my hands back in the soil, my favourite place to be 🌱

Cooking begins long before the kitchen. It begins with the soil, the seasons, and the plants we grow and care for.

Taking a moment to reconnect with what inspires Lagom Næring — simple, real food made with intention 💫

19/01/2026

Some moments quietly confirm that you’re on the right path.

Taking Lagom Næring into a tech park last week was one of those moments. Not because of speed or scale, but because of the conversations, curiosity, and shared belief that food can support focus, energy, and long-term health.

Lagom Næring is about balance. Thoughtful nourishment. And showing up, one meal at a time.

This space will be about food, science, and everyday choices that matter 🌿

28/12/2025

Sunday brunch🌱
Crispy oyster mushrooms, charred green beans on garlicky yoghurt. Balanced, nourishing, and insanely delicious 😋
Paired with a slice of sourdough and hint of chilli oil ✨

Roasted beetroot, peppery arugula, toasted walnuts and creamy feta finished with bright vinaigrette 😋A salad that tastes...
19/12/2025

Roasted beetroot, peppery arugula, toasted walnuts and creamy feta finished with bright vinaigrette 😋

A salad that tastes as good as it feels 🌱

A Turkish classic — creamy, tangy, golden, balanced and so flavourful 😋
12/11/2025

A Turkish classic — creamy, tangy, golden, balanced and so flavourful 😋

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