19/08/2026
The secret to getting that perfect, street-style crunch at home without any blisters on the crust! π€«β¨
If you love crisp, hot samosas paired with evening tea, this foolproof step-by-step recipe is exactly what you need today. It features a super flaky pastry shell packed with a perfectly spiced potato filling.
Watch the full detailed recipe here: https://youtu.be/Jd6iwmyHxTA π
Ingredients you'll need:
β’ For the Pastry Crust: All-Purpose Flour (Maida), Semolina ,Carom Seeds (Ajwain), Ghee, Salt, Water
β’ For the Savory Filling: Boiled Potatoes, Green Peas, Ginger, Green Chilies, and Authentic Spices
Follow Aanita's kitchen for more delicious global recipes every week! π