Just Edible Things

Just Edible Things Let's cook & learn together--one imperfectly perfect recipe at a time--easy, casual & totally edible.

28/06/2026

Light, tangy, and full of comfort.
Xoru Maas (small fish) with bhat karela(spiny gourd)& raw mango sorsori.
Who said fish dishes can't be refreshing? This one might change your mind !!

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07/06/2026

Zero Oil Kaccha Aam Pora Fish Curry | Ep. 8 of Rice, Curries & Fries 🍛🐟
A light, flavourful Zero Oil Kaccha Aam Pora Fish Curry made with roasted raw mango, ginger, garlic, onion, green chillies, and cashews. Slow-cooked to perfection with simple spices, curry leaves, and lots of homely goodness.
Healthy, comforting, and packed with smoky tangy flavours. ✨

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17/05/2026

Healthy, hearty, and full of flavours 🌿✨
Green moong chilla paired with a zesty peanut-orange chutney — protein-packed comfort with a citrusy twist. 🥜🍊

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11/05/2026

Chutneys and Pitikas of India| Ep. 5 🌿✨
Foxtail Millet and Starfruit Chutney, a beautiful blend of tradition and summer freshness. Foxtail Millet, locally known as Koni Dhan, has long been an important part of Indian cuisine, paired here with juicy sweet-and-tangy starfruit. Fresh ginger, garlic, chillies, coriander, and a squeeze of lemon bring everything together into a vibrant, wholesome chutney.

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