22/06/2026
Turning simple ingredients into a plate of pure comfort with this classic, flavor-packed Katla Macher Dimer Jhuri (Spiced Fish Egg Scramble)! ✨🐟
Ingredients You'll Need:
Katla Fish Eggs (Macher Dim), cleaned
1 medium Potato, finely cubed
1 medium Onion, finely chopped
1 Tomato, chopped
2-3 Green Chilies, slit or chopped
1 tbsp Ginger-Garlic Paste
Spices: Turmeric powder, Red Chili powder, Coriander powder, cumin powder, garam masala powder and Salt to taste.
The Process:
In a bowl, gently mix the fish eggs with a pinch of turmeric, red chili powder, and salt. Set aside.
Fry the Potatoes: Heat mustard oil (2 tablespoons) in a pan until it shimmers. Toss in the cubed potatoes and fry them until they take on a beautiful golden color.
Add the chopped onions, tomatoes, and green chilies to the sizzling pan.
Stir in the ginger-garlic paste and sauté everything together until the raw aroma disappears and the tomatoes soften into a beautiful, fragrant base.
a dash of turmeric, red chili powder,cumin and coriander powder. Give it a good mix.
Pour in the marinated fish eggs. Keep your spatula moving! As they cook, the eggs will scramble and bind with the spiced potato and tomato mixture.
Keep roasting on medium heat until the mixture becomes dry, crumbly, and deeply flavourful add garam masala powder. You may add coriander leaves as well!
Serve it hot with steaming white rice. Enjoy the burst of flavors in every bite!
