CurrieswithNaaz

CurrieswithNaaz Serving up soulful curries & desi classics with a personal twist. No-fuss, flavor-packed recipes straight from my kitchen to yours.

For me, cooking is not just about food—it’s also fun, relaxing, and makes the heart happy.". 🍛✨ No-fuss, flavor-packed recipes straight from my kitchen to yours. 🍛✨

03/05/2026

Mutton chapli kabab

Mutton Chapli Kebab Recipe. For the complete recipe, please visit my YouTube channel.
03/05/2026

Mutton Chapli Kebab Recipe. For the complete recipe, please visit my YouTube channel.

8 likes. "JUICY & CRISPY MUTTON CHAPLI KABAB | PERFECT IFTAR RECIPE"

14/09/2025

KASERI FIRNI

Ingredients:
3 Tablespoon basmati rice
1 litre full-fat milk
½ cup sugar or 6 to 7 tablespoon sugar (adjust to taste)
12–15 saffron strands
½ teaspoon cardamom powder
2 tablespoons chopped almonds, or any of your choice

Method:
Soak and Grind Rice:
Rinse the basmati rice thoroughly and soak it in water for 30 minutes.
Drain and spread the rice on a clean cloth to dry completely.
Once dry, grind the rice to a coarse powder,

Infuse Saffron:
Warm 2 tablespoons of milk and soak the saffron strands in it. Set aside to infuse.

Boil Milk:
In a heavy-bottomed pan, bring the milk to a boil.
Reduce the heat and simmer until it reduces slightly.

Cook Rice:
Gradually add the ground rice to the simmering milk, stirring continuously to prevent lumps.
Cook on low heat until the mixture thickens and the rice is fully cooked.

Add Flavors:
Stir in the sugar, saffron-infused milk, and cardamom powder.
Continue to cook for a few more minutes until the sugar dissolves completely.

Address

Kolkata

Website

Alerts

Be the first to know and let us send you an email when CurrieswithNaaz posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category