25/01/2026
Day 3 of starting .achar
Today was about learning how a food brand is built the right way.
Aflah began understanding the requirements involved in starting a food business in India, including registrations, packaging, and compliance, and also reached out to officials for guidance.
To learn more, he visited a local supermarket to observe how pickle brands are positioned and packaged.
Which pickle should Muthammas Achar start with first?
Share your suggestion in the comments.