23/05/2026
Sugar Cellar is hiring a Pastry Chef Assistant and Pastry Intern
Hiring Post — Pastry Chef Assistant:
We are looking for a passionate and detail-oriented individual to join our pastry kitchen team. The ideal candidate should have a strong interest in baking and dessert preparation, the ability to work in a fast-paced environment, and a commitment to maintaining high quality and presentation standards.
Role Includes:
• Assisting in pastry and dessert production
• Supporting daily kitchen operations
• Maintaining hygiene and kitchen standards
• Assisting with plating and presentation
Requirements:
• Prior experience in a bakery, pastry kitchen, café, or hotel kitchen preferred
• Basic knowledge of baking techniques and dessert preparation
• Ability to work under pressure and manage multiple tasks
• Strong attention to detail and presentation
• Team-oriented with a positive attitude
• Flexibility to work weekends, holidays, and shifts
Salary: According to industry standards
📍 TSC Base Kitchen, Hauz Khas
📩 Share your CV at: [email protected]
📞 Contact: 8130562323
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Hiring Post — Pastry Intern:
We are seeking enthusiastic and motivated individuals who are eager to learn and gain hands-on experience in a professional pastry kitchen. This opportunity is ideal for culinary students, freshers, or aspiring pastry chefs looking to build their skills in baking and dessert preparation.
Role Includes:
• Assisting the pastry team in daily preparation
• Learning baking, plating, and kitchen operations
• Maintaining cleanliness and food safety standards
• Supporting kitchen setup and organization
Requirements:
• Currently pursuing or recently completed a culinary or baking course preferred
• Passion for baking, desserts, and pastry arts
• Willingness to learn and take direction from senior chefs
• Good communication and teamwork skills
• Ability to work in a fast-paced environment
• Basic understanding of kitchen hygiene and safety practices
Salary/Stipend: According to industry standards
📍 TSC Base Kitchen, Hauz Khas
📩 Share your CV at: [email protected]
📞 Contact: 813056
