Gharwalaswad

18/09/2023

13/06/2021

Treat yourself with a chilled glass of Kairi Panha and get refreshed | Aam Panha | Raw mango drink | Gharwalaswad

Kairi is a Marathi word for raw mango. During summers, in the regions, which have scorching heat
Kairi Panha is a widely enjoyed drink.
Many stalls can be found on the roadside serving this refreshing drink.
It not only quenches your thirst but also helps to prevent you from any summer stroke.

Check out the recipe - https://www.gharwalaswad.com/kairi-panha-recipe
Vide recipe - https://youtu.be/q_Hgg895O5I

26/05/2021

Festivals are always about food and especially sweets😀.

Prepared Pineapple Basundi on the auspicious occasion of Buddha Purinama.

Wish you all a very Happy Buddha Purinama!

17/05/2021

Cool down with a splash of chilled Spicy Kokum Fizz this summer.

Kokum is widely used for cooking in curries in India mostly in Maharashtra, Goa, and some parts of Karnataka. It has many significant health benefits. It resolves health issues like acidity and indigestion. During summers Kokum drinks are very popular.

Added a twist to the regular Kokum drink, do give it a try and share your experience.

Recipe link - https://www.gharwalaswad.com/kokum-fizz-recipe/

05/04/2021

Pudina Juice | Mint Juice | Lemon-Mint Drink | Mint Lemonade is a perfect summer coolant to detoxify our body. It balances water content of the body and keeps us hydrated boosting our energy and mood for the day.

This ultra refreshing drink is a must-try if you love mint.

Recipe details -
https://www.gharwalaswad.com/mint-juice-recipe

Video recipe - https://youtu.be/0J9n8fHbxJ0



@ Pune, Maharashtra

14/01/2021

Til gul ghya ani gol gol bola🙂🙂

Wish you all avery Happy Makarsankranti, Pongal, Lohri🪁

03/01/2021

Alu vadi | Aloo vadi | Gujarati Patra is a traditional Maharashtrian snack made by stuffing colocasia leaves with a smooth paste of gram flour along with spicy, sweet-sour flavours. It is then rolled, steamed, and fried.

Alu vadi is enjoyed with the evening tea or as a side dish.

#अळूवडी @ Pune, Maharashtra

13/11/2020

Diwali vibes are everywhere 😀😀.

Prepare Balushahi | Badusha to savour the flavours of Diwali.
Balushahi is a crunchy sweetened Indian doughnut-like sweet which has a flakey texture that just crumbles and melts in your mouth.

This time I was behind the camera and my mother-in-law became the head cook and taught me the Balushahi recipe.

Check out full recipe on my blog - https://www.gharwalaswad.com/balushahi-recipe/

Video recipe - https://www.youtube.com/watch?v=T8bSNk2HfCY

22/10/2020

Kesar Elaichi Shrikhand is a rich and creamy traditional Maharashtrian or Gujarati recipe relished all over India. The trio of hung curd, kesar and elaichi compliment so well in this creamy dessert.

Checkout the recipe details here -

https://www.gharwalaswad.com/shrikhand-recipe

Video recipe -

https://youtu.be/UbgV6oXdqF0

02/09/2020

Ukadiche or steamed modak is a traditional and classic Maharashtrian recipe made during the first day of Ganesh Chaturthi as an offering to the Lord Ganesh. This sweet dumpling is prepared from rice flour stuffed with freshly grated coconut and jaggery flavored with cardamom or nutmeg. This variation of modak is the most loved one.

Check out the recipe details on -

https://www.gharwalaswad.com/ukadichemodak-recipe

Video recipe - https://www.youtube.com/watch?v=NJY4J7zY7SU

31/07/2020

Vegetarians rejoice!

Get your snack time sorted at home with a melt in mouth, crispy cheesy veg kabab recipe with medley of paneer, curd and fresh veggies.

Enjoy these kababs with a nice ginger tea in this pleasant weather.

Recipe - https://www.gharwalaswad.com/kebab-recipe

Video recipe - https://youtu.be/i0kBbPEJY7E



@ Pune, Maharashtra