16/01/2021
Traditional home made sambar podi.
The major dish of South Indian cuisine is sambar. It's the mixture of chillies, coriander seeds, pepper, mustard,urad dhal, jeera and some other spices that are mixed,roasted and powdered. This gives a unique taste when added with some sauted veggies of your choice, tamarind water and lentils when cooked.
Check out and try our home made sambar podi.
DM for enquiries.