Love - the secret ingredient

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Love - the secret ingredient See complete recipes and more photos on the blog: www.lovethesecretingredient.net Remember to add LOVE to your cooking and it will always taste better!

This is a story of the circle of love and food. I believe that if you pour love into your cooking, it will always taste better! One of my favorite sounds is when those I have served "mmmm" and murmur in delight and enjoyment. Growing up among six men, including five older brothers, I baked a lot. I started seriously cooking years later, after Parsons, when our two boys were young. I like grass-fed, free-range meat, local produce, a good mandoline and a pretty plate. I especially believe in finding ways to create healthy meals quickly, and those are the tips I will share with you here! Thank you for following along!

It’s my EAT, PRAY, LOVE moment in Portugal.
16/01/2025

It’s my EAT, PRAY, LOVE moment in Portugal.

Merry Christmas y’all!! Nothing better than baking and painting! ...
24/12/2024

Merry Christmas y’all!!
Nothing better than baking and painting!

I had to copy and Lee!
05/08/2024

I had to copy and Lee!

Incredibile fruits, vegetables and fish in Sesimbra, Portugal
29/07/2024

Incredibile fruits, vegetables and fish in Sesimbra, Portugal

Just sayin’ - all of this is 8 Euros in Arezzo - and that’s a grapefruit spritz - as opposed to Aperol. ...
05/07/2024

Just sayin’ - all of this is 8 Euros in Arezzo - and that’s a grapefruit spritz - as opposed to Aperol.


Tuscany - my happy place for cooking - and eating!
02/07/2024

Tuscany - my happy place for cooking - and eating!

DELICIOUS local lunch fare - tender roasted pork, salad and some sort of bread pudding that was oh so good. I got the re...
16/03/2024

DELICIOUS local lunch fare - tender roasted pork, salad and some sort of bread pudding that was oh so good. I got the recipe but will have to get it translated as it’s in Portuguese!
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The “OMG I have nothing in the house to eat lunch” 😋
16/02/2024

The “OMG I have nothing in the house to eat lunch” 😋


Fresh pasta with a little summer! - my garden basil and sorrel pesto ...
09/02/2024

Fresh pasta with a little summer! - my garden basil and sorrel pesto


Just for me. Want to join? brined duck breast with ginger cranberry sauce. Green beans with some leftover asparagus p...
08/02/2024

Just for me. Want to join?
brined duck breast with ginger cranberry sauce. Green beans with some leftover asparagus parboiled, patted dry in linen, EVOO and French salt. Nothing more is needed.

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