Petra Flour UK

Casa
Italia
Casale di Scodosia
Petra Flour UK

Flours for pizzerias & bakeries milled from only the finest grains, uncompromising in flavor & nutri

26/08/2026

🍕 we met at SIGEP earlier this year, their use of 🌾 and how they created such beautifully balanced pizza amazed us… here’s more about their story …

19/08/2026

🌾 Check out this beautiful, original from Jeff Forderer 🍕

For some real inspiration go give Jeff a follow and see how he incorporates Petra Lafarina into his work ✅

11/08/2026

🌾 6384 is not just for panettone 🍰
A simple fog crostata with a light, short crumb. Very simple and a preparation that allows the aroma of the flour to emerge

07/08/2026

“The Maths Doesn’t Add Up. ThePerformance Does”

🌾 When we blend our Petra Lafarina we unlock a world of potential within the creation of doughs. An ability to unlock unique characteristics, qualities, aromas, textures and emotions.

To find out more about blending send us a message.

03/08/2026

🌾 6384 is not just for panettone 🍰

I tried this cake in New York a few years ago and as it was something you dont see so much on the other side of the Atlantic, I had to give it a try.

Petra 6384 is perfect for this kind of cake. its carefully balanced protein level limits gluten development, while ultra-fine milling promotes rapid, even hydration for a smooth, stable batter. The result is a fine, uniform crumb, excellent gas retention during baking, and superior moisture retention after cooling.

31/07/2026

🌾The Maths Doesn’t Add Up. The Performance Does
When we blend our Petra Lafarina we unlock a world of potential within the creation of doughs. An ability to unlock unique characteristics, qualities, aromas, textures and emotions.

To find out more about blending send us a message.

22/07/2026

🌾 High Quality Needs a Flour That Can Give You Consistently High Results in Aroma, Colour, Taste, Texture and Workability 🌾

7220 “Gran Pasta” is Strong 💪 Vibrant🌱 Rich in Golden Carotenoids ☀️ brings you the aroma of a hot wheat field 🌾 Easy to process by hand or extruder 🤚 and an Imitable bite 🦷

For more details on taking your pasta to a new level send us a DM ✉️.

09/07/2026

🍕 Check out latest creation using our range of HP Premium flours 🌾

06/07/2026

🌾 What Makes Our Wheat So Consistent? So Dynamic? So Unique? 🌾

A collection of carefully considered factors, from Nature, Human Instinct and Knowledge, Passion, Experience, Science and Technology, go into every bag of flour we produce 🖤💛

This ensures the most consistently high performance flours for Pizzeria, Bakery, Pastificio and Pasticceria on the planet

24/06/2026

🌾 A truly versatile, unrestricted flour that is as consistently comfortable creating the base for a truly remarkable Neapolitan, Contemporary or Classica Pizza, as it is at delivering the perfect New York, New Haven or London Style crust 🍕

To find out more, DM ✉️

Indirizzo

Via Roma 49
Casale Di Scodosia
35040

Telefono

+390429649110

Sito Web

http://www.farinapetra.it/

Notifiche

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