fatspoting

事業に問い合わせる

fatspoting My FOODprints. Visit on instagram for more updates.

Ready to slay your next OOTD? 💃🏻Join the SHEIN Fit Check Challenge and get inspired!Search C46FN on SHEIN to shop my exa...
13/10/2026

Ready to slay your next OOTD? 💃🏻Join the SHEIN Fit Check Challenge and get inspired!

Search C46FN on SHEIN to shop my exact look and unlock extra discounts! 💕


SG.SHEIN.COM

12/10/2026

Tucked away in Palais Renaissance along Orchard Road, Mare Hachikyo brings a taste of Hokkaido’s culinary heritage to Singapore. Part of the renowned Hachikyo restaurant group originating from Sapporo, the restaurant showcases seasonal Japanese ingredients, particularly fresh seafood, through thoughtfully crafted dishes that celebrate their natural flavours.

For Singapore Restaurant Week this October, Mare Hachikyo has introduced a specially curated S$98 Hokkaido Set Menu (U.P. S$158), featuring a combination of premium seafood, Japanese delicacies and Wagyu!

🍣 Signature Temaki
Starting strong with a luxurious combination of uni, kegani crab and ikura. Three prized seafood ingredients coming together in one indulgent hand roll!

🦀 Kegani Crab Chawanmushi
A comforting Japanese steamed egg custard elevated with the delicate sweetness of Hokkaido kegani crab.

🐟 Chef’s Selection Sashimi
A selection of sashimi that lets the seafood take centre stage. Uni lovers can top-up S$30 for 20g of sea urchin, a tempting addition for those who appreciate its rich, creamy texture.

🍤 Anago Tempura
Japanese conger eel prepared tempura-style, adding a crispy contrast to the seafood courses.

🥓 Grilled Shirobuta Pork Shoulder
A change of pace from the seafood, featuring grilled Japanese white pork shoulder.

🥩 Restaurant Week Special: Truffle 30-Day-Aged Wagyu Sirloin Sukiyaki Don
The original Wagyu sukiyaki don was already a solid choice, featuring tender, flavourful aged Wagyu complemented by aromatic truffle and savoury-sweet sukiyaki flavours.
For something different, we opted to upgrade to the Seasonal Fish Donabe Rice (+S$20), and it turned out to be such a good decision! To indulge a little further, we also added the Ikura “Oisa” (+S$25), bringing an extra burst of briny umami to the dish.

🍵 Katsuo Dashi
A light bonito-based broth to round off the savoury courses.

🍨 Japanese Dessert
A sweet ending to the meal, with the option to upgrade to musk melon for an additional S$10.

Book via DiningCity App or restaurantweek.diningcity.sg/fatspoting .


10/10/2026

Feeling so surreal ✨


08/10/2026

Bahrain GP 2026 Race Day Highlights 🏁

Couldn’t have asked for a better race!


Holiday Inn Singapore Atrium has given its halal-certified buffet a pretty indulgent upgrade with its limited-time Wagyu...
06/10/2026

Holiday Inn Singapore Atrium has given its halal-certified buffet a pretty indulgent upgrade with its limited-time Wagyu Beef, Seafood & Suhaimi’s Buffet, created in collaboration with beloved Singapore entertainer Suhaimi Yusof. Instead of simply loading the spread with premium ingredients, the concept mixes Wagyu and seafood with the comforting local flavours Suhaimi actually loves, which makes this feel a little more fun and familiar than your usual hotel buffet.

The Wagyu selection is definitely one of the biggest draws. Look out for Slow-Roasted Wagyu D-Rump, Pan-Seared Wagyu Steak with Truffle Sauce and Smoked Garlic Butter Wagyu Steak Bites, alongside local-inspired dishes like Wagyu Beef Cheek Rendang.

The seafood-on-ice spread includes Japanese Snow Crab Legs, fresh oysters, tiger prawns, baby abalone, Japanese sweet clams and half-shell scallops, with bamboo lobster available on weekends. There are also cooked seafood dishes such as Seafood Thermidor, Spanish Garlic Shrimps, grilled Australian octopus with garlic butter and Seafood Cioppino.

But what gives this buffet its personality is really Suhaimi’s All-Time Favourite Picks. Think Singapore Chilli Lobster with Mantou, boneless chicken rice, chicken and mutton satay, Chinese fish curry, sushi and sashimi, plus that Wagyu Beef Cheek Rendang.

🔥1-for-1 for ALL adult diners
Mon–Thu: S$64++/pax
Fri–Sun & PH: S$69++/pax
Kids 6–12: S$30++
Kids 5 & below: FREE

📅 10 Sep–22 Nov 2026
⏰ 6pm–9.30pm daily


04/10/2026

The F1 Drivers’ Parade is definitely a favourite part of race day 😍


04/10/2026

It’s gonna be an exciting race start today! 🏁


住所

渋谷2-24-12 渋谷スクランブルスクエア 14階・45階・46階・屋
Shibuya-ku, Tokyo

ウェブサイト

アラート

fatspotingが新しいニュースやキャンペーンを投稿したら、いち早くメールでお知らせします。メールアドレスが他の目的に使われることはなく、いつでも配信を停止できます。

事業に問い合わせる

fatspotingにメッセージを送信:

ショートカット

共有する